JBT Avure Technologies

https://www.jbtc.com/en/north-america/foodtech/products-and-solutions/brands/avure-technologies

Phone:19522926226

More from JBT Avure Technologies

PACK EXPO Innovations Report: Machinery for the Food Industry

PMMI Media Group editors fanned out across the many booths at PACK EXPO Las Vegas to bring you the Innovations Report. Here’s what they saw in machinery for the food industry.

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Report: Innovative New Machinery for the Food Industry at PACK EXPO Las Vegas

PMMI Media Group editors fanned out across the many booths at PACK EXPO Las Vegas to bring you this Innovations Report on machinery for the food industry.

Avure Flexi Bulk Photo A

JBT-Avure Launches Revolutionary New Bulk HPP Technology

Can HPP individually packaged food and beverage products at the same time

The FlexiBulk can fill bags in baskets while other bags are being pressed and unfilled.

Flexible HPP System Processes Both Bulk and Packaged Products

FlexiBulk high pressure processing equipment from JBT Avure can handle bulk bags in one basket while processing individually packaged products in another, improving speed and pack efficiency.

HPP aligns with consumer health trends

Health-Based a Top Trend in High Pressure Processing

HPP touches on the better-for-you and clean-label consumer trends, as well as sustainably utilizing perishable produce, and the growing pet food market.

JBT has developed iOPS to provide performance optimization across not only its Avure HPP offerings but across its full equipment line.

Big Data Analytics Optimizes HPP Equipment, Processes

Springing in large part from its acquisition of HPP equipment provider Avure a few years ago, JBT’s iOPS cloud-based performance optimization platform helps to improve utilization, visibility, and control in HPP facilities.

Just Made Foods produces juices in nine varieties in 1.8-oz bottles. Early this year, it plans to add SKUs in 1-liter bottles. Photo courtesy of Just Made Foods.

Longer Shelf Life, Fresh Taste, Safe Food

HPP technology supports the healthy and convenient products consumers seek. For processors already into HPP, and those looking to get started, the market is poised for expansion, fueled by pandemic shopping habits that shifted from restaurants to retail.

Cold Pressure Council launches certification logo

Once a member’s process, HACCP plan and validation studies are in good standing and verified by a third party, CPC members can license the use of the High Pressure Certified logo.