Vaquería Tres Monjitas is the first company to commercially use Millisecond Technology, a new pasteurization technique that extends the shelf life of fresh milk using low temperature and low pressure.
Puerto Rican dairy processor uses cutting-edge pasteurization to redefine fresh milk category
A new low-temperature, low-pressure pasteurization technology helps Vaquería Tres Monjitas extend the shelf life of its fresh milk while still maintaining the product’s nutrients and flavor.
Dec 12th, 2019
Food Packaging Dominates China Market
Food Packaging Dominates China Market
Dec 11th, 2019
News Morrison's Bacon
More sustainable RRP format
Dec 11th, 2019
Hormel Solar Array
Hormel Foods Completes Solar Array
Dec 10th, 2019
Nestle Ice Cream
Nestlé Selling U.S. Ice Cream Business
Dec 11th, 2019
As the skilled labor pool shrinks and more positions go unfilled, manufacturers are using out-of-the-box recruiting and retention strategies.
How to combat the workforce crisis
ProFood World has rounded up some creative recruitment and retention strategies to help manufacturers find the skilled talent they need to operate their advanced plants.
Dec 9th, 2019
San Juan Salsa Co. uses the SP-64 Single Piston Filler from Hinds-Bock to package about 2,750 containers of salsa a week.
Salsa manufacturer takes the slow-and-steady approach to automation
A semi-automated piston filler paves the way for San Juan Salsa Co. to fully automate its packaging processes for the future.
Dec 9th, 2019
Johnsonville Holdings Ceo Michael Stayer Suprick
New CEO named for Johnsonville Holdings
Michael Stayer-Suprick elected by board of directors
Dec 7th, 2019
Impossible Foods Logo
Impossible Foods Wins Global Environmental Prize
Urges youth activists to accelerate switch to sustainable food system
Dec 7th, 2019
Processing Equipment
Fps Spiral Immersion System
System Shortens Time Products Are in the 'Danger Zone'
Dec 12th, 2019
Vaquería Tres Monjitas is the first company to commercially use Millisecond Technology, a new pasteurization technique that extends the shelf life of fresh milk using low temperature and low pressure.
Puerto Rican dairy processor uses cutting-edge pasteurization to redefine fresh milk category
Dec 12th, 2019
Ross Mega Shear Ultra High Shear Rotor Stator
Mixer Has Unique Mixing Head
Dec 10th, 2019
Imi Rare Earth Magnetic Circuit
Circuits provide repeatable magnet performance
Dec 9th, 2019
Automation
Somic Ready Pack Case Packing System
Case Packing System Is User Friendly
Dec 12th, 2019
Hertz Kompressoren Eagle Series Oil Free Screw Compressor
Oil-free Screw Compressors Have Innovative Design
Dec 10th, 2019
Verus Foods Logo
Verus International opening manufacturing facility
Dec 9th, 2019
San Juan Salsa Co. uses the SP-64 Single Piston Filler from Hinds-Bock to package about 2,750 containers of salsa a week.
Salsa manufacturer takes the slow-and-steady approach to automation
Dec 9th, 2019
Food Safety
Perfex Vat And Cylinder Brushes
Color-coded brushes reduce the risk of cross-contamination
Dec 9th, 2019
Cargill Logo
Cargill investing in African expansions
Dec 5th, 2019
The sanitizing process can be modified with the addition of improved application equipment, refinement of the chemistry used and personnel training.
Getting a consistent, repeatable, validated wash
Dec 2nd, 2019
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FDA Continues Enforcement Discretion Policy for Certain Co-Manufacturers
Nov 6th, 2019
Videos
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New metal detector offers greater sensitivity at a lower cost
Oct 15th, 2019
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Robots Connect With Food in Hygienic Environments
Oct 1st, 2019
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Condiment packer
Sep 26th, 2019
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Rapid 3D Printed Tool Prototyping for Blister Cavities
Sep 26th, 2019
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Sensors ensure worker safety with cobots
Sep 26th, 2019
Food and beverage manufacturers are implementing creative recruitment and retention strategies as the sector faces a labor shortage.
Tackling the labor shortage
Food and beverage manufacturers need to invest in creative recruitment and retention strategies that will win over the hearts and minds of the next generation of skilled workers.
Dec 6th, 2019
Yogesh Sabnis, Borden Dairy Company Chief Supply Chain
Borden appoints new chief supply chain officer
Yogesh Sabnis joins company
Dec 5th, 2019
Is your plant expansion, renovation or upgrade an award winner?
Sponsored
Is your plant expansion, renovation or upgrade an award winner?
This June in Chicago, ProFood World will announce three Manufacturing Innovation Awards during ProFood Live. Innovative plant projects or major line expansions qualify for consideration; entries now being accepted.
Nov 26th, 2019
Packaging for Origin Almond’s almond juice includes an HPP-compatible 38-mm HDPE closure in the company’s signature yellow color.
Two Exceptional Brands Each Gifted with 0.5M Free Closures
A medical food for chemo/radiation patients and a low-sugar, carb, and calorie cold-pressed almond juice impress judges of Silgan Closures’ first Free Closures for a Year competition.
Nov 2nd, 2019
The OpX Leadership Network has several products to help manufacturers begin or accelerate their journeys to sustainability excellence.
Journey to sustainability excellence
The OpX Leadership Network has tools to help processors generate long-term profits while improving the sustainability of their businesses.
Dec 5th, 2019
Klearfold RPET100 is a plastic folding carton made from 100% post-consumer recycled material.
Recyclable Materials Aim to Keep More Plastics Out of Landfills
Plastic container manufacturers are answering the call from consumers for higher percentages of post-consumer recycled materials and easier recyclability of used containers.
Dec 4th, 2019
Get recognized for sustainability in food and beverage processing
Sponsored
Get recognized for sustainability in food and beverage processing
ProFood World will honor food and beverage manufacturers who display exceptional improved performance through sustainability. Nominations are open; awards will be conferred in Chicago, June 9-10.
Nov 26th, 2019
Source: PMMI Business Intelligence: Trends and Advances in Food Processing and Packaging 2019
Food processors focus on health, shelf life, plant-based alternatives
The global food packaging market will reach $400 billion by 2025, growing at a CAGR of between 4 percent and 5 percent, according to a new report from PMMI Business Intelligence.
Dec 4th, 2019
CBD Products
Quick Hits: FDA Issues Warning Letters to CBD Makers
The FDA issued warning letters to 15 companies selling illegal cannabidiol products that violate the Federal Food, Drug, and Cosmetic Act.
Dec 4th, 2019
A new report has been issued that highlights consumers’ desire to support brands that protect the environment.
Report: 37% of Consumers Willing to Pay More for Eco-Friendly Products
Of 1,000 U.S. consumers surveyed, 37% are seeking out and willing to pay more than 5% for environmentally-friendly products—a trend is expected to continue to grow.
Nov 6th, 2019
The OpX Leadership Network's Asset Reliability Solutions Group developed a roadmap that can enable CPGs to improve manufacturing performance with the four points shown in the graphic above.
Assessing your company’s operational readiness
A successful asset reliability process requires strong relationships between internal and external stakeholders and an implementation plan that clarifies their roles.
Dec 3rd, 2019
Matteo Bonfanti, designer at Ghelfi Ondulati, Italy
Combining Digital Print and Corrugated Packaging for a “Box that Learns”
Matteo Bonfanti, designer at Ghelfi Ondulati, Italy, spoke today at Digital Print for Packaging Europe in Berlin, about a recent project that combined traditional materials, new technologies and one HP digital printer, to reach consumers in a timely way.
Dec 3rd, 2019
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Dairy industry leaders taking to Capitol Hill
To tell lawmakers: Pass USMCA deal now
Dec 3rd, 2019
4 Workplace Safety Topics
4 workforce safety topics you should review
With today’s tight labor market, it is even more crucial to keep plant floor workers safe. See ProFood World’s top advice for protecting people and machinery.
Dec 3rd, 2019
Joyce Fassl, editor-in-chief, ProFood World
Navigating a very complex industry
Transparency, sustainability, regulations, customer demands and the labor shortage all add up to make your job very demanding. Can automation come to the rescue?
Dec 3rd, 2019
The move to 100% rPET bottles includes the brands Coca-Cola, Fanta, and Sprite as well as Bonaqua water, comprising 40 different variants
Coca-Cola Sweden Moves to 100% rPET for All its Bottles
The move is set to eliminate the use of 3,500 tons of virgin plastic each year in Sweden, with a 25% reduction in CO2 emissions over pre-transition levels.
Nov 26th, 2019
Bruce Main, president of design safety engineering, inc. and machine safety consultant to PMMI, The Association for Packaging and Processing Technologies
Potential OSHA updates are poised to increase productivity
Keeping plant workers safe while maintaining production efficiency is paramount in food and beverage operations. But there’s a huge opportunity in the offing as OSHA prepares to revamp its lockout standards.
Dec 2nd, 2019
The sanitizing process can be modified with the addition of improved application equipment, refinement of the chemistry used and personnel training.
Getting a consistent, repeatable, validated wash
Automated systems abound as legacy systems get the boot. New cleaning and sanitizing technologies help food and beverage manufacturers keep workers and food safe while minimizing water usage.
Dec 2nd, 2019
Shibuya ESL Liquid filling equipment for HDPE and PET bottles provides an ultra-clean filling and sealing environment. Features include programmable weight-controlled filling, data collection of filling and sealing operations, automated cleaning system, and CIP monitoring and trending.
HP Hood takes the fast track to expansion
An idle cultured dairy products plant is converted into a technologically advanced plant that produces and packages fluid milk for extended shelf life dairy beverages by installing technologies to advance the facility’s food safety and control systems.
Dec 2nd, 2019
Hostess Brands Logo 2
Hostess Brands to buy Voortman
Will provide entry into wafer and sugar-free cookie categories
Dec 2nd, 2019
By scanning a QR code on the bottom of the Friso infant formula packaging, consumers can learn about the product's journey from the farm to their home.
Live from AIPIA: QR Code Accesses Baby Formula’s ‘Grass-to-Glass’ Journey
Nov 26th, 2019
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Global Food Forum conversation
PMMI’s Senior Vice President, Glen Long, and Vice President of Industry Services, Tom Egan, share their biggest takeaways from the 2019 Global Food Forum and how these trends will impact packaging and processing.
Nov 29th, 2019