Rick MarshallFood SafetyHow HPP Can Improve Deli Meat SafetyCold Pressure CouncilIn this op-ed, Rick Marshall, chairman of the Cold Pressure Council, details why HPP is an underutilized tool to fight Listeria and other deli meat pathogens.October 11, 2024Page 1 of 1Top StoriesWorkforceDoing More with Less on the Plant FloorProFood World's Derrick Teal offers an overview of the six-part series, Efficiency in Uncertain Times, now fully available at ProFood World.RegulatorySan Francisco Sues Food Producers Over Ultra-Processed FoodsProcessing EquipmentThrough the Line Podcast: Top Episodes of 2025, #5: Rebellyous Foods Automates Plant-Based Meat ProductionAutomationFrontline Force Multipliers: Empowering the Plant Floor to Do More with LessSponsor ContentSanitary Drum Filling System for Viscous Food Products