Beverage

Semi-automatic liquid filler

National Instrument's (Baltimore, MD) Filamatic Model WRP-1 semi-automatic volumetric liquid filling system fills containers from pints to multi-gallons with ±0.5% accuracy.

March 31, 1996

Leaders (UNIVERSAL TAXONOMY PFW): Page 506

Beverage

New high-pressure resins

Three new high-pressure PE resins have been formulated by Mobil Polymers (Edison, NJ) specifically for blow-molding, sheet and foam applications. LYA-003 is intended for LDPE blow-molding applications such as squeezable or sports bottles.

March 31, 1996

Bakery & Snack

Food fight!

The FDA wants to make it easier for food packs to carry health and nutrition statements. Meanwhile, industry continues to press for even greater latitude for claims.

March 31, 1996

Beverage

Supplier news: Domestic acquisitions, agreements

Akzo-Nobel Chemicals, Inc. (Chicago, IL) and the Trilla Steel Drum Corp. (Chicago, IL) have announced a new steel drum recycling service.

March 31, 1996

Prepared & Canned Foods

'Floating pocket' cartoner speeds ice cream novelty output

Ice cream novelty processing/packaging line helps Ingman Foods expand its product offerings in Finland.

March 31, 1996

Prepared & Canned Foods

Aseptic system drives gabletop coffee creamer

Norwegian dairy stlandsmeieriet Hedmark Trrmelk is first to use aseptic system to produce 1/4-L gabletops of coffee creamer. New system lengthens shelf life by 50% and triples output of prior extended shelf life equipment.

March 31, 1996

Bakery & Snack

interpack 96: more reasons than ever to go

The world's largest packaging trade show, interpack 96 in Dsseldorf, adds more conferences to its May agenda. But new equipment and machinery from around the world is still the big attraction.

March 31, 1996

Fruits & Vegetables

New twist on aseptic juice bottling

In France, orange juice joins the ranks of fruit juices aseptically packaged in rigid plastic containers. The six-month shelf life comes with an assist from a layer of EVOH.

March 31, 1996

Prepared & Canned Foods

U.K. firm ships Costa Rican fruit via Canadian technology

Unique packaging lets Geest ship fresh-cut pineapplein clear thermoforms to markets not only in the UK but also France and the U.S. Shelf life is 35 days.

March 31, 1996

Beverage

Supplier news: Relocations, expansions

Sonoco Products Co.'s Industrial Container Div. (Hartsville, SC) is opening a new plastic drum manufacturing facility in Hazleton, PA.

March 31, 1996

Beverage

Campbell puts V-8 in heat-set PET

Launched in January, Campbell Soup Co.'s new 46-oz heat-set bottle of polyethylene terephthalate for V-8 vegetable juice is said to be the only shelf-stable plastic container for a tomato-based beverage.

March 31, 1996

Beverage

Do Germany's package restrictions restrict trade?

In what may be just one challenge to the European "Union" policy, the European Commission has formally charged that Germany's policy of requiring high percentages of refillable containers for beverages unlawfully restricts free trade.

March 31, 1996

Beverage

Speedier heat transfer decorating

Culminating a two-year cooperative program, Avery Dennison's Decorating Technologies Div. (Framingham, MA) and Krones (Franklin, WI) have developed Thermocol, a new patent-pending system to apply heat-transfer decorating onto glass, plastic and metal containers at speeds to 500/min.

March 31, 1996