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Pandemic-Driven Changes in Food and Beverage Plant Design
Food and beverage producers don’t see COVID-19 as a one-time event. As they actively prepare for the next global pandemic, they’re looking at the changes they need to make in plant design. Find out about their new ideas in this Take Five video.
June 18, 2021
Growth of Contract Packaging and Manufacturing Through 2025
Interview with Bush Brothers and Pretzels, Inc. on the expanding role of contract packagers/contract manufacturers during the pandemic, with an introduction by PMG's Jim Chrzan on recent Contract Packaging Association survey results.
February 17, 2021
OpX Best Practices for Accessing Equipment Remotely
How to select a solution for accessing equipment remotely that can work for both OEMs and CPGs.
January 29, 2021
COVID-19: Food Industry Worker Safety and Industry Response, with Joyce Fassl
ProFood World Editor, Joyce Fassl, delivers a two-minute executive summary of food worker safety during the pandemic.
November 24, 2020
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