ESI Group USA

Hartland, WI 53029

Wireless trap monitoring of higher-pressure traps and monitoring critical process traps alerts keep a steady flow of production and mitigate potential energy losses. Photo courtesy of Armstrong Services, Inc.

Transform your operation from energy consumer to energy producer

Frick’s Quality Meats breaks ground on expansion project in Washington, Missouri.

Frick’s Quality Meats breaks ground on expansion project

Executive Chef Brandon Hamilton oversees recipe development for the RTE side of the facility. Photo by Aerial Imaging Resources

Manufacturing Innovator of the Year: Caito Foods leads the fresh revolution

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Brad Barke

President/Founder