Start 2026 at an Advantage in the Food Industry—attend PACK EXPO East!

Tackle new projects early in the year and find packaging and processing solutions for all types of foods, all in one trip to Philadelphia.

ESI Group USA

Hartland, WI 53029

Frick’s Quality Meats breaks ground on expansion project in Washington, Missouri.

Frick’s Quality Meats breaks ground on expansion project

Executive Chef Brandon Hamilton oversees recipe development for the RTE side of the facility. Photo by Aerial Imaging Resources

Manufacturing Innovator of the Year: Caito Foods leads the fresh revolution

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Brad Barke

President/Founder