Beverage

Diet Coke can communicates "The Heart Truth" raising awareness for women's heart disease

Helping consumers be socially responsible, with little or no effort on their part, is a global cultural trend.

July 16, 2010

Beverage: Page 123

Beverage

30 wine label ideas, but be careful about your message!

Wine is fast losing its stodgy image. The label is becoming a more versatile marketing tool, engaging shoppers with new types of brand ‘personality.’

July 14, 2010

Beverage

AriZona's high-tech bottle gives functional beverages a boost

For AriZona Beverage Co., the package is the primary method of communication with consumers, so when it introduced RESCUE Water in the functional beverage aisle, the company selected a package that both looked and performed differently from competitors' packages and also conveyed the quality of the product.

July 5, 2010

Fruits & Vegetables

WPO--a crucial participant in the global packaging community

The World Packaging Organization was founded in 1968 on the occasion of the second Japanese International Packaging Exhibition.

July 3, 2010

Beverage

Research: Wine doesn't hold up well in plastic bottles or bag-in-box

Some wine brands have been shifting to plastic bottles and bag-in-box formats over the past several years, citing convenience and sustainability benefits.

July 3, 2010

Prepared & Canned Foods

Employing packaging to energize nutraceuticals

As functional foods, beverages, and nutritional supplements continue to blend into new categories, companies use packaging to help market innovative new products.

July 2, 2010

Beverage

Global standardization around sustainable packaging

A movement toward globalization and harmonized standards around sustainability initiatives is coalescing within the international community, spurred on by standards-writing organizations across the world.

July 2, 2010

Beverage

Groovy beverage bottle builds green credibility

All-natural sports drink maker LIV Organic debuts the first PET bottle using new Groovy finish technology, said to use 31% less resin than a standard 38-mm finish.

July 1, 2010

Beverage

E-beam could be on the way

The emergence of electron-beam sterilization could transform hot-fill operations like Plum Organics into aseptic filling operations instead.

July 1, 2010

Beverage

SUP wines convenient and eco-friendly

The Jeanjean Group, Saint-Felix de Lodez, France, operates both as a wine producer and specialty packager of wines. Markets include cafes, restaurants, hotels, and large cellars as well as consumer retailers.

July 1, 2010

Prepared & Canned Foods

Dry aseptics-- an emerging trend?

I’ve always been fascinated by aseptic packaging, especially since food and beverage manufacturers began to evolve beyond the humble brick pack and started looking at aseptic filling of PET containers.

July 1, 2010

Conveying & Product Handling

Ink-jet printer cost recouped through reliability

Custom dressing and sauce manufacturer praises the performance of its industrial ink-jet printer, purchased four years ago and still 'running like a champ.'

June 30, 2010

Dairy

Rotary auger filler

Spee-Dee® Packaging’s Rotary Auger Filler is designed to accurately fill products such as spices, non-dairy creamers, coffee and cornstarch, into a variety of rigid containers at rates of 100 to 400 units/min.

June 30, 2010