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Craft Brew Supplement 2022
In This Issue
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Black-Owned Brewing Co. Opens Up Underserved Market
In an era when subservient, racially charged mascots are being shown the door, Moor’s Brewing ushers in a royal depiction of the untold story of Africa’s massive contribution to current craft brew culture.
March 8, 2022
Processing Equipment
Industrial Arts Brewing: The Art of Scaling Up a Hazy IPA
A young craft brewer in New York’s Hudson Valley was maxing out the capacity of its 25-hL brewhouse. A second, larger brewhouse from Krones Steinecker was highly customized to handle its hoppy brew.
March 8, 2022
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Capable Filling and Seaming System Anchors Self-Styled Farmhouse Canning Line
When adding canning capability, MacKinnon Brothers Brewing needed flexible filling and seaming operations that would reduce labor, improve precision, and speed throughput—all the while integrating into a home-built, highly customized line.
February 23, 2022
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New Equipment at Mother Earth Brewing Adds Flexibility
Mother Earth Brewing's craft beer packaging line sees increased throughput and improved quality amid labor shortages.
February 18, 2022
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