News

MillerCoors drastically reduces water usage

New techniques at breweries contribute to the accomplishment

Last year, MillerCoors used 15 billion fewer gallons of water across its value chain than in 2015. Improved techniques at the company’s breweries, changes in farming techniques and the wet weather were cited as contributors to the 16.9 percent reduction in water usage.

Joyce's Voice Newsletter

Subscribe now to receive Joyce Fassl’s weekly e-newsletter focusing on the industry’s most pressing manufacturing and operations stories.