President of interpack 2020 elected

Christian Traumann of MULTIVAC to assume leadership

Christian Traumann, interpak 2020 president
Christian Traumann, interpak 2020 president

At the recent advisory board meeting, Christian Traumann, managing director and group CFO of MULTIVAC Sepp Haggenmüller SE & Co. KG, was elected as president of interpack 2020. Since 2015, Christian Traumann has been the chairman of the Food Processing and Packaging Machinery Association within VDMA (Mechanical Engineering Industry Association) and already served a president for interpack in 2011. The interpack 2020 vice-presidents will be Markus Rustler, managing partner at Theegarten-Pactec GmbH & Co. KG, and Roland Strassburger, CEO of SCHÜTZ GmbH & Co. KGaA. All the candidates were elected unanimously.

This first meeting of the Advisory Council of the world’s most important trade fair for the packaging sector and related processing industries indicates the official start of the strategic orientation phase and content-related preparations for the event. interpack will take place from May 7 - 13, 2020 at the fairgrounds in Düsseldorf, Germany. The upstream supplies trade fair “components—special trade fair by interpack” will again be held concurrently with interpack in 2020. Exhibitor registrations for both trade fairs have already started and will be accepted until late February 2019.

Proteins Innovations Report
Discover cutting-edge protein packaging innovations from PACK EXPO International 2024! Our editorial team spotlights hygienic equipment and materials designed for the demanding protein sector. From IP66-rated washdown systems and all-servo chub packaging to advanced auto-bagging technology and compostable trays replacing EPS, this report reveals how manufacturers are addressing clean, safe design while improving efficiency.
Take Me There
Proteins Innovations Report
Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
Learn More
Liquid Foods Innovations Report