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Campbell Soup Company appoints new president and CEO

Mark A. Clouse to take on company leadership

Mark A. Clouse, Campbell Soup Company incoming president and CEO
Mark A. Clouse, Campbell Soup Company incoming president and CEO

The board of directors of Campbell Soup Company has elected Mark A. Clouse as president and CEO of the company and a member of the board, effective Jan. 22, 2019. Previously the CEO of Pinnacle Foods, Inc., Clouse has more than 20 years of food industry experience, holding senior management positions at companies, such as Mondelez International, Inc., Kraft Foods Inc. and Pinnacle Foods.

Clouse is succeeding Campbell’s interim President and CEO Keith McLoughlin, who will remain a director of the company.

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Discover how modern conveyors enhance food processing—boost efficiency, ensure safety, and save space. Explore the latest tech and tips to optimize your operations.
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