Discover your next big idea in food packaging & processing this Sept.
Experience a breakthrough in food packaging & processing—explore solutions from 2,300 suppliers spanning all industries at PACK EXPO Las Vegas.

Mixing up fruits and nuts in weight-reliable bags

Sophisticated weighers and product transfers facilitate consistent blending of up to eight fruit and nut components per bag

PRODUCT VERSATILITY. Dried fruits and nut mixtures are packaged in various combinations and bag sizes (left).
PRODUCT VERSATILITY. Dried fruits and nut mixtures are packaged in various combinations and bag sizes (left).
Multipond.

In selecting the optimum weighing systems for its operations, Delica identified the decisive factors. The equipment needed to be able to weigh product mixtures with up to eight components and guarantee consistency in mixture ratios and weights in the final packaging.

To integrate eight

Existing Multipond 1601-C-S5 memory weighing equipment was integrated into the mixing concept. To achieve Delica’s versatility and accuracy goals, Multipond suggested combining the outputs of two multi-head weighing systems with a rotary product transfer system.

Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
Learn More
Liquid Foods Innovations Report
Dairy Food & Beverage Innovations Report
Discover cutting-edge packaging and processing solutions in the inaugural Packaging World/ProFood World Innovations Report. From high-speed filling machines to mono-material lids, see how the latest advancements from PACK EXPO International 2024 are driving safety, sustainability, and extended shelf life—shaping the future of dairy food and beverage packaging.
Access Now
Dairy Food & Beverage Innovations Report