Tyson building new plant in Utah

Tyson Fresh Meats Logo 2


Tyson Fresh Meats has broken ground on the site of a new facility in Eagle Mountain City, Utah. The meat-cutting and packaging operation will convert fresh beef and pork, brought in from other locations, into steaks, chops, roasts and ground beef, which will be placed in trays, weighed and labeled, and then shipped to retailers for sale in grocery store meat cases. Projected to open in 2021, the $300 million project is expected to create more than 800 local jobs initially and expand to 1,200 positions within three years after opening.


More uptime with robotics
Don't stress the tech! Learn how to integrate automation into your processing facility design.
Download Playbook
More uptime with robotics
Discover Our Content Hub
Access ProFood World's free educational content library!
Unlock Learning Here
Discover Our Content Hub