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Kim Overstreet

Kim OverstreetKim is the Director of Content at PMMI Media Group, providing oversight and content direction to Packaging World, ProFood World, Healthcare Packaging, OEM Magazine, and Mundo Expo Pack. She also oversees programming and speaker acquisition for the Packaging Recycling Summit, and writes and directs the Recyclability Insights video series.

Kim has been with PMMI Media Group since 2013 and has a master’s degree in journalism from Drake University.

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Line Integration and Data Collection on the Rise for Food Manufacturers
Full line integration is one operational improvement that food manufacturers are looking for in upcoming years, and the majority are already collecting data along the manufacturing line.
January 30, 2020
Line Integration and Data Collection on the Rise for Food Manufacturers
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Food Manufacturers Top Two Improvement Priorities
Operational improvements that impact food manufacturers the most continue to focus on automation and robotics.
January 24, 2020
Automation and Robotics are Top Two Operational Improvements for Food Manufacturers
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Fastest Growing Food Trends and Segments
The fastest growing food trends emphasize natural ingredients and convenience, according to the new PMMI Business Intelligence report '2019 Trends and Advances in Food Packaging and Processing.'
December 20, 2019
Vertical Farming
Processing Equipment
Food Processing: New Equipment Investment Outlook
December 18, 2019
Food Pkg And Proc 1
Sustainability
How Kellogg’s, Berry Global and Dow Solved a Packaging Dilemma
A cross-team collaboration successfully created new packaging for the Bear Naked granola brand, designed for recyclability and sustainable-barrier packaging.
October 10, 2019
Bear Naked
Sustainability
How Do We Accelerate Sustainable Packaging in the “Age of Experience?”
At the PACK EXPO Innovation Stage last week, Ray Wodar, Global Director, Business Consulting at Dassault Systemes spoke of innovations that are bringing more sustainable packaging to market.
October 3, 2019
PACK EXPO 2019
Bakery & Snack
Justin’s snack-expansion seeks innovation and sustainability
This emerging brand has found growth through variety, innovative organic products, and now the snack aisle.
August 22, 2019
Justin's Nut Butter Covered Nuts
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How companies like Amazon are shifting logistics to a consumer-centric approach
Retailers are now expecting supply chain companies to provide consumer-level speed, convenience and flexibility.
June 28, 2019
2019 WERC Annual Conference
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30 warehouse improvement ideas
Sometimes a simple concept can help to improve time, efficiency and cost in the supply chain warehouse environment.
June 25, 2019
Thirty warehouse improvement ideas
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Flexible packaging equipment or contract manufacturer?
Production cost is often a key factor in deciding to invest in new equipment or use a contract manufacturer.
June 13, 2019
Flexible packaging equipment or contract manufacturer?
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Sustainability
Packaging Recycling Professionals Gathered in Person and Remotely for this Year's Packaging Recycling Summit
The 2025 educational program—featuring comprehensive sessions on circularity and innovation—is now available in the PRS Video Library for on-demand viewing.
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Workforce
Through the Line: Linking Strategy to Action
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Workforce
The Efficiency Imperative: Doing More with Less on the Process Floor
The processing techniques help achieve and maintain quality and nutritional value.
Food Ingredients
Six Insect Processing Techniques to Note Amid $28 Billion Market Trend
Sanitary Liquid Drum Filling System for Food-Grade Applications
Sponsor Content
Sanitary Liquid Drum Filling System for Food-Grade Applications