Discover your next big idea in food packaging & processing this Sept.
Experience a breakthrough in food packaging & processing—explore solutions from 2,300 suppliers spanning all industries at PACK EXPO Las Vegas.
REGISTER TODAY & SAVE

Smalley Manufacturing Still Operating with Full Production Crew

Will continue to build new conveyors while maintaining offering of parts and service during the COVID-19 pandemic

Smalley Logo

This content was written and submitted by the supplier. It has only been modified to comply with this publication’s space and style.

Considered an essential business and a critical supplier to industry, Smalley Manufacturing recently announced it still operating with a full production crew, while taking all necessary precautions outlined by the CDC and other government agencies to protect employees from the spread of COVID-19. The company is not experiencing any supply line shortages that could affect the availability of critical conveyor parts unique to its equipment and is continuing to build daily stock supplies of the parts.

Fill out the form below to request more information about Smalley Manufacturing Still Operating with Full Production Crew
Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
Learn More
Liquid Foods Innovations Report
Dairy Food & Beverage Innovations Report
Discover cutting-edge packaging and processing solutions in the inaugural Packaging World/ProFood World Innovations Report. From high-speed filling machines to mono-material lids, see how the latest advancements from PACK EXPO International 2024 are driving safety, sustainability, and extended shelf life—shaping the future of dairy food and beverage packaging.
Access Now
Dairy Food & Beverage Innovations Report