Discover your next big idea in food packaging & processing this Sept.
Experience a breakthrough in food packaging & processing—explore solutions from 2,300 suppliers spanning all industries at PACK EXPO Las Vegas.

New cup is a cool solution

A multilayer on-the-go cup for a new ready-to-drink iced coffee comes from one of the fastest growing coffee shop brands in the world.

Barrier layer of EVOH ensures long shelf life.
Barrier layer of EVOH ensures long shelf life.

Frappe Chill is the latest offering from Café Coffee Day, which was established in Bangalore, India, in 1996 and now has outlets throughout the world, including Austria, Czech Republic, Dubai, Malaysia, and Egypt.

The new drink is the company’s take on the original frothy Greek beverage with a unique flavour and an impeccable iced coffee blend. To maximise ambient shelf life and maintain the quality of the coffee, the thermoformed cup from RPC Bebo Plastik is manufactured in multilayer polypropylene with an EVOH layer that prevents oxygen ingress.

Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
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Liquid Foods Innovations Report
Dairy Food & Beverage Innovations Report
Discover cutting-edge packaging and processing solutions in the inaugural Packaging World/ProFood World Innovations Report. From high-speed filling machines to mono-material lids, see how the latest advancements from PACK EXPO International 2024 are driving safety, sustainability, and extended shelf life—shaping the future of dairy food and beverage packaging.
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Dairy Food & Beverage Innovations Report