See What’s Possible in Food Manufacturing at PACK EXPO International
Explore packaging & processing tech from 2,600 exhibitors & gain insights from 150+ free educational sessions—all at PACK EXPO International.
REGISTER NOW & SAVE

Create a free ProFood World account to continue reading

Innovative wine closure

Portola offers its Zork wine closure developed by Zork Pty. Ltd., which is an alternative to traditional cork closures.

Pw 9032 M Portola Zork

It features superior aesthetics, good oxygen barrier, and an integral tamper-evident tear band. Closure has good consumer appeal, company says, because it is easy-to-open and reseal, and the design stands out on retail shelves. It is available in a range of colors and can be printed or de-bossed to add further brand identity.

Phone: 888/739-0936

www.portpack.com

www.zork.com.au

Hot fill to aseptic: what changed at PACK EXPO
Filling speeds, seal integrity, contamination control — our editors found the liquid foods innovations that matter. See what's new and get ahead of the competition. Download your free report now. 
FREE DOWNLOAD
Hot fill to aseptic: what changed at PACK EXPO
See What’s Possible in Food Manufacturing at PACK EXPO International
Explore new machinery & materials from 2,600 exhibitors. Gain insights from 150+ free educational sessions. Find solutions to enhance quality & protect your brand at North America’s largest packaging & processing event for food, beverage & beyond.
Text (32 characters max) REGISTER NOW & SAVE
See What’s Possible in Food Manufacturing at PACK EXPO International