See What’s Possible in Food Packaging & Processing—Register Now & Save!
Explore tech from 2,600 exhibitors & gain insights from 150+ free educational sessions—all at North America’s largest packaging & processing event.
REGISTER NOW & SAVE

Shrinking design

Stonyfield Farm, a manufacturer of organic yogurts, redesigned its cup graphics for a more consistent look across its entire family of yogurts. Additionally, the new fat-free yogurt will be packaged in a 6-oz cup size.

Pw 14268 Stoneyfield1

Previously sold in an 8-oz size, the new cup is a result of consumer demand for smaller yogurt servings. Stonyfield research shows that 73% of yogurt eaters consider yogurt a snack, or part of a meal. Smaller cup sizes also mean lower prices at the supermarket checkout, almost 10 ¢ less on average than the bigger sizes. The new sizes and graphics were designed to make the yogurts easier to spot on store shelves. The new design also allows the consumer to readily distinguish his or her favorite flavor, as well as fat content and variety. Package designs include real fruit photography and bolder, eye-catching graphics and colors.

See What’s Possible in Food Manufacturing at PACK EXPO International
Explore new machinery & materials from 2,600 exhibitors. Gain insights from 150+ free educational sessions. Find solutions to enhance quality & protect your brand at North America’s largest packaging & processing event for food, beverage & beyond.
Text (32 characters max) REGISTER NOW & SAVE
See What’s Possible in Food Manufacturing at PACK EXPO International
Hot fill to aseptic: what changed at PACK EXPO
Filling speeds, seal integrity, contamination control — our editors found the liquid foods innovations that matter. See what's new and get ahead of the competition. Download your free report now. 
FREE DOWNLOAD
Hot fill to aseptic: what changed at PACK EXPO