Discover your next big idea in food packaging & processing this Sept.
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DreamPak: Filling of unique packs for cheese, neutraceuticals, and snacks

Exiting the forming station, the material passes through a die-cutting operation that trims the top off the entire piece and then cuts free from the continuous sheet of material a strip containing anywhere from four to 15 containers. T

his strip exits the forming area in a shuttle device that takes

it off at a right angle toward the filling station. Here, a lifting device elevates the entire strip into the filling nozzles of the dosing unit.

Dairy Food & Beverage Innovations Report
Discover cutting-edge packaging and processing solutions in the inaugural Packaging World/ProFood World Innovations Report. From high-speed filling machines to mono-material lids, see how the latest advancements from PACK EXPO International 2024 are driving safety, sustainability, and extended shelf life—shaping the future of dairy food and beverage packaging.
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Dairy Food & Beverage Innovations Report
Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
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Liquid Foods Innovations Report