of MarketResearch.com. It examines trends across various food categories, from prepared meals to snacks and beverages, covering different serving sizes, and storage temperatures (frozen, refrigerated, and shelf stable). The report indicates that applications for retort packaging are gaining ground in the U.S. consumer food market. Volume I in the series covered ready-to-eat meals and side dishes, while Volume II reported on frozen meals, appetizers, and snacks. The new report on retort packaging innovations can be purchased for $2곚 at www.packagedfacts.com/pub/928716.html, or by calling Matt Seward at 301/468-3650, ext. 205.
NEW REPORT EXAMINES RETORT PACKAGING
The U.S. Market for Convenience Packaging and Serving Size Trends is the third in a three-volume series on convenience foods and packaging from Packaged Facts, a div.
Jun 30, 2004
See What’s Possible in Food Manufacturing at PACK EXPO International
Explore new machinery & materials from 2,700 exhibitors. Gain insights from 150+ free educational sessions. Find solutions to enhance quality & protect your brand at North America’s largest packaging & processing event for food, beverage & beyond.
REGISTER NOW
The building envelope is a production asset
Condensation, energy loss, and sanitation failures often trace back to the same place. This free article shows where to look.
Read More
Downloads















