Mexico-based pasta maker opens $50 million plant in Texas

Production facility to serve as US headquarters

La Moderna Logo
La Moderna Logo

Mexico’s largest pasta manufacturer La Moderna has opened its first US plant—a $50 million, 150,000-square-foot state-of-the-art production, manufacturing and distribution facility in Cleburne, Texas. Sitting on 16.5 acres, the plant has created 100 new jobs and is expected to produce approximately 4,000 tons of pasta a month.

Special Report: Essential tools for effective sanitation
Today’s food processors are faced with an ongoing labor shortage and pressure to increase production to meet market demands. That means less downtime for cleaning while adhering to strict food safety guidelines. How can a manufacturer overcome these hurdles to stay profitable?
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Special Report: Essential tools for effective sanitation