Discover your next big idea in food packaging & processing this Sept.
Experience a breakthrough in food packaging & processing—explore solutions from 2,300 suppliers spanning all industries at PACK EXPO Las Vegas.
REGISTER TODAY & SAVE

Preferred location for major cheese and whey production facility revealed

St. Johns, MI most likely choice

City of St. Johns, MI has been selected by Glanbia Nutritionals, Dairy Farmers of America and Select Milk Producers Inc. as the preferred location for their new joint venture—a large-scale cheese and whey production facility.
City of St. Johns, MI has been selected by Glanbia Nutritionals, Dairy Farmers of America and Select Milk Producers Inc. as the preferred location for their new joint venture—a large-scale cheese and whey production facility.

Subject to meeting certain conditions, the City of St. Johns, MI has been selected by Glanbia Nutritionals, Dairy Farmers of America and Select Milk Producers Inc. as the preferred location for their new joint venture—a large-scale cheese and whey production facility that is expected to be commissioned in the last quarter of 2020. Estimated to cost $470 million, the facility is projected to process 8 million pounds of milk per day into 300 million lb per year of cheese, as well as whey products. The site will employ approximately 250 individuals when it is in full production.

Break out of the ordinary: see what’s new in food packaging & processing
<strong>At PACK EXPO Las Vegas you’ll see machinery in action and new tech from 2,300 suppliers, collaborate with experts and explore transformative solutions. Join us this September to experience a breakthrough in food packaging and processing.</strong>
REGISTER NOW AND SAVE!
Break out of the ordinary: see what’s new in food packaging & processing
Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
Learn More
Liquid Foods Innovations Report