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Bimbo Bakeries Usa

Bimbo Bakeries USA Joins EPA’s Green Power Partnership

The company, ranked 41st on the EPA’s National Top 100 List of Largest Green Power Users, continues to make strides in energy conservation.

Constellation Brands Names Jim Sabia as President, Beer Division

In his new position, Sabia with assume the day-to-day general management responsibilities for all U.S. commercial and operations functions related to the company’s beer business.

Royal Canin Expanding South Dakota Facility

The brand is investing $185 million to create new production lines at its facility in North Sioux City, S.D., to meet growing petfood demand.

NASA Offering $1 Million for Innovative Systems to Feed Tomorrow’s Astronauts

Giving future explorers the technology to produce nutritious, tasty, and satisfying meals on long-duration space missions will give them the energy required to uncover the great unknown.

Mars to Acquire Petfood Brand Nom Nom

The price tag for the science-forward technology, direct-to-consumer petfood brand, which will be an autonomous brand within the Royal Canin division, is reportedly $1 billion.

Mondelēz International Acquires Chipita Global

The addition of the high-growth European leader in croissants and baked snacks will assist Mondelēz in accelerating growth in core snacking adjacencies and enable innovation across the company’s brands.

May River Capital Acquires Cablevey Conveyors

Cablevey Conveyors celebrates its 50th anniversary on the day of the acquisition, marking two major milestones in the company’s history and future.

McCormick Ranked World’s 14th Most Sustainable Corporation

The company also was named as the No. 1 company in the food industry on Corporate Knights 2022 Global 100 Sustainability Index, retaining its top position among its peers.

Monster Beverage Acquiring CANarchy Craft Brewery Collective

The $330 million deal will provide Monster Beverage with all the CANarchy craft beer and hard seltzer brands as an entrée into the lucrative alcoholic beverage sector.

Simmons Facility

Simmons Foods Planning $100 Million Expansion of Arkansas Plant

The project will add 65,000 sq ft to the plant to allow for two new automated production and packaging lines, and increase annual production capacity by approximately 100 million lb.

Side Drive Hygienic Conveyor

Conveyors Offer High Level of Hygienic Standards

Can be adapted to plant and manufacturing needs

Farbest Facility

Farbest Foods Expanding Indiana Plant

The $12.8 million, 22,000-sq-ft project will streamline deboning, while improving output and practices at the turkey processing facility.

Mondelez Canada President Karla Schlieper

Mondelēz International Names Karla Schlieper to Lead Canada Business

Schlieper will assume the role of president of Mondelēz Canada on January 17, succeeding current president Martin Parent, who will be leaving the organization earlier in the month.

January News Epa Environmental Impacts Of A Year Of Wasted Food 0

EPA Releases Report on Environmental Impacts of U.S. Food Waste

The report focuses primarily on five inputs to the U.S. cradle-to-consumer food supply chain—agricultural land use, water use, application of pesticides and fertilizers, and energy use, plus one environmental impact—greenhouse gas emissions.

Greenleaf Foods Adam Grogan

Maple Leaf Foods Names Adam Grogan President of Wholly Owned Subsidiary

The industry veteran is set to assume the top position at plant-based protein subsidiary Greenleaf Foods, following the retirement of current president Dan Curtin.

Smithfield Makes USDA and EPA List of U.S. Food Loss and Waste 2030 Champions

The company earned the distinction after announcing a new goal to reduce by half the overall food loss and waste at all its U.S. company-owned operations by 2030.

Danone-owned Business Unveils $55+ Million U.K. Investment Plan

The Alpro plan will increase production yield at its Kettering facility up to 300 million liters of plant-based drinks per year to keep up with soaring demand, while slashing energy consumption.

New Action Plan to Offer Funding for Small Meat Producers

Administered by the USDA, the plan will make funds available to smaller meat producers to create a fairer, more competitive, and more resilient meat and poultry supply chain.

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