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Rocol Removes PFAS From Full Line of Food-Grade Lubricants

Driven by customer requests, the lubricant manufacturer got out ahead of PFAS regulations, removing all per- and polyfluoroalkyl substances from its Foodlube product range.

Rocol's entire line of Foodlube food-grade lubricants has been reformulated to be PFAS-free.
Rocol's entire line of Foodlube food-grade lubricants has been reformulated to be PFAS-free.
Rocol

Corporate responsibility and sustainability were key themes at this year’s Anuga FoodTec in Cologne, Germany. Rocol, a well-known name in lubricants and specialty fluids, took the opportunity to announce its abandonment of per- and polyfluoroalkyl substances (PFAS) in key lubricant products aimed at the food industry.

As of this week, all formulations within Rocol’s line of Foodlube food-grade lubricants are now made without PFAS chemicals.

“Our new formulations will prevent more than 425 kg of PFAS chemicals entering the environment every year, lowering the environmental footprint of not only our business, but of our customers too, and without compromising on product quality,” says Jess Myers, a scientist for Rocol.


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PFAS has been a popular topic of discussion—and one of considerable concern—as a group of substances widely considered harmful to the environment. These “forever chemicals” have been widely used in industry and consumer products since the 1940s. Their carbon-fluorine bond makes them extremely persistent in the environment, but exposure to them has also been found to have a variety of adverse health effects.

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Back to Basics: Understanding Conveyors for Food Processing