Looking for a way to improve the reliability of its CO2 supply, Maine Beer installed a system to capture the CO2 produced in its fermentation process.
Beverage
How to Get Your Operations Past CO2 Supply Uncertainties
Carbon dioxide is used in a long list of food and beverage production—from the fizz in your drinks to freezing and chilling to cleaning and beyond. Here are some innovative ways users are overcoming supply issues.
April 1, 2024

Sustainability: Page 5

Sustainability
Yoplait, One Good Thing, and We Bar None Introduce Bio-Based Packaging Innovations
Read which UK protein bar company's bio-based packaging innovation includes an edible wrapper.
March 25, 2024
Yoplait's new recyclable board cartons reduce its yogurt packaging by 50% compared to the previous plastic pots.
Sustainability
Why You Should Be Eating Insects
At Anuga FoodTec, entomology and food science experts discuss the benefits and risks of embracing insects as an alternative protein source as the world faces increasing food security issues.
March 21, 2024
Insect Food Getty Images 1320795782
Sustainability
Renewable Energy Microgrid Will Power 6 Bimbo Bakeries in California
Developed through a partnership with GreenStruxure, the microgrid will provide almost 20% of Bimbo Bakeries USA’s energy usage.
March 15, 2024
With a ribbon cutting ceremony at its Montebello, Calif., site, Bimbo Bakeries celebrated the launch of its energy microgrids at six of its facilities in California.
Regulatory
FDA Ends Sales of Food Packaging Containing PFAS
A voluntary phaseout of PFAS chemicals in U.S. food contact packaging has been fulfilled, eliminating a significant source of dietary exposure to the substances for consumers.
March 4, 2024
The FDA in 2020 initiated a voluntary phaseout of some short-chain PFAS for use in food-contact packaging, which is now complete.
Sustainability
Mono-material Cheese Pack Launch Coincides with Recycling Center
The PP mono-material pack provides high barriers against oxygen and water vapor, keeping the product fresh on the shelf. It also protects the cheese with high puncture resistance. And printability allows the brand and recycling messages to pop.
February 21, 2024
The mono-material solution provides high barriers against oxygen and water vapor, keeping the product fresh on the supermarket shelf. It also protects the cheese with high puncture resistance.
Sustainability
Packaging Recycling Summit Set for California
PMMI
Connect and collaborate across every segment of the circular supply chain at Packaging World's Packaging Recycling Summit at the JW Marriott in Anaheim September 16-18, 2024.
February 6, 2024
Pw Packaging Recycling Summit
Sustainability
Consumer Reports Finds BPA and Phthalates in Foods
BPA and phthalates are “widespread” in various types of supermarket foods, according to a Consumer Reports study.
January 30, 2024
Almost all sampled supermarket and fast food products included phthalates in a Consumer Reports study.
Sustainability
PFAS and Other Contaminants Found in Food Process Wastewater
PFAS concentrations and other contaminants found in some food process wastewater are raising concerns about environmental impacts.
December 12, 2023
Laura Hubbard collecting treated wastewater samples at a food processing facility.
Home
Get Recognized for Your Hard Work and Bright Ideas
Started up a new plant or expanded food safety? Created a sustainability project to help meet environmental goals? We’d like to hear about it—and tell your peers why you deserve accolades.
December 7, 2023
Aaron 082720 Web
Sustainability
Diageo & Bacardi's Circular Spirits Format Emerges by Land, Sea, & Casino
The big spirits brands and their channel partners seek to eliminate tons of single-use packaging waste in bars, casinos, and even cruise ships with the disruptive ecoTOTE and SmartPour reusable packaging format.
December 7, 2023
A bar or restaurant that serves a sufficient quantity of a certain spirit—say Smirnoff as a house vodka, or Bacardi Superior as a house rum—can simply swap out these large glass bottles into a dispensing device behind the bar, akin to a watercooler or beer tap.
Sustainability
Tequila Komos and Green Loop Pioneer New Sustainable Solutions
First to utilize BIOPALL by Green Loop’s hybrid pallets and packaging made with agave production waste.
November 30, 2023
BioPall are made of 70% agave fiber and 30% wood sourced from sustainably managed forests.
Sustainability
McCain Foods Launches Business Unit to Advance Farming Technologies
Presia Ag Insights will help food companies, landowners, and farmers foster on-farm resilience and support the adoption of regenerative agricultural practices.
November 30, 2023
Mc Cain Farm Resilience
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Products
Reducing energy, waste, and carbon emissions in food and beverage manufacturing and the hardware and software technologies used to achieve sustainability.
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Snapsil Systems to Showcase Ultra-Light Portion-Control Packaging at PACK EXPO 2025
Snapsil Systems to launch ultra-light portion-control packaging— which reduces plastic waste and helps companies increase profits— in Booth SU-37096.
Packaging Film for Fishery Products
Condition Monitoring Software
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