See What’s Possible in Food Packaging & Processing—Register Now & Save!
Explore tech from 2,600 exhibitors & gain insights from 150+ free educational sessions—all at North America’s largest packaging & processing event.
REGISTER NOW & SAVE

Cargill’s largest business to have new leadership

Brian Sikes to head global protein unit

Brian Sikes, Cargill's global protein unit
Brian Sikes, Cargill's global protein unit

Brian Sikes has been named to lead Cargill’s global protein and salt businesses, beginning in early 2019. Most recently, Sikes served as president of Cargill’s North American protein business. He is succeeding Todd Hall, who is retiring after 36 years at Cargill.

The future of food plant maintenance is remote
Remote monitoring and access are reshaping how plants prevent downtime and protect food safety. See how.
Read More
The future of food plant maintenance is remote
See What’s Possible in Food Manufacturing at PACK EXPO International
Explore new machinery & materials from 2,600 exhibitors. Gain insights from 150+ free educational sessions. Find solutions to enhance quality & protect your brand at North America’s largest packaging & processing event for food, beverage & beyond.
Text (32 characters max) REGISTER NOW & SAVE
See What’s Possible in Food Manufacturing at PACK EXPO International