See What’s Possible in Food Manufacturing at PACK EXPO International
Explore packaging & processing tech from 2,600 exhibitors & gain insights from 150+ free educational sessions—all at PACK EXPO International.
REGISTER NOW & SAVE

Create a free ProFood World account to continue reading

Campbell Soup Company appoints new president and CEO

Mark A. Clouse to take on company leadership

Mark A. Clouse, Campbell Soup Company incoming president and CEO
Mark A. Clouse, Campbell Soup Company incoming president and CEO

The board of directors of Campbell Soup Company has elected Mark A. Clouse as president and CEO of the company and a member of the board, effective Jan. 22, 2019. Previously the CEO of Pinnacle Foods, Inc., Clouse has more than 20 years of food industry experience, holding senior management positions at companies, such as Mondelez International, Inc., Kraft Foods Inc. and Pinnacle Foods.

Clouse is succeeding Campbell’s interim President and CEO Keith McLoughlin, who will remain a director of the company.

See What’s Possible in Food Manufacturing at PACK EXPO International
Explore new machinery & materials from 2,600 exhibitors. Gain insights from 150+ free educational sessions. Find solutions to enhance quality & protect your brand at North America’s largest packaging & processing event for food, beverage & beyond.
Text (32 characters max) REGISTER NOW & SAVE
See What’s Possible in Food Manufacturing at PACK EXPO International
The building envelope is a production asset
Condensation, energy loss, and sanitation failures often trace back to the same place. This free article shows where to look.
Read More
The building envelope is a production asset