Workforce

People in the News: Nielsen-Massey and more

New CEO appointed at global extract manufacturer

March 14, 2017

Workforce: Page 39

Workforce

CPA to host Sourcing Center at ProFood Tech

Center will provide brand owners with information on how to source contract-packaging service providers and will give them an opportunity to ask questions and interact with industry executives.

March 12, 2017

Workforce

Clone 2 of A Philadelphia Story: Another successful PACK EXPO East

The three-day event received rave reviews from exhibitors and attendees alike. clone

March 10, 2017

Workforce

ProFood World names Editorial Advisory Board

The board includes members from Kraft Foods, Ventura Coastal, Smithfield Foods, Nestlé USA, The C.F. Sauer Company, Nation Pizza & Foods, Campbell Soup Company, PepsiCo and the J.M. Smucker Company.

March 8, 2017

Workforce

People in the News: Chobani Inc. and more

Company hires food industry veteran as new president

March 6, 2017

Workforce

ProFood Tech to host industry networking breakfast for women

The Packaging & Processing Women’s Leadership Network (PPWLN), sponsored by PMMI, serves to recruit, retain and advance women’s careers in processing and packaging.

March 6, 2017

Food Safety

New Cold Pressure Council launches at ProFood Tech

Council aims to advance High Pressure Processing (HPP) as a critical technology for the food and beverage industry.

March 2, 2017

Regulatory

New comprehensive knowledge center for food and beverage industry at ProFood Tech

The ProFood Tech Learning Hub offers free educational opportunities to attendees.

March 1, 2017

Workforce

Innovation Stage at ProFood Tech brings free education to the show floor

Each thirty-minute session focuses on breakthrough technologies, innovative applications and proven techniques.

February 28, 2017

Robotics

The future food and beverage industry

A new PMMI market research report looks at the trends and technology advancements that will change the landscape of the food processing industry, highlighting the latest functionality requirements of equipment.

February 23, 2017

Regulatory

Food safety crises control, FSMA and more at ProFood Tech’s Learning Hub

Free, 30-minute seminars throughout the day will feature presentations by food safety and regulatory experts.

February 23, 2017

Workforce

Drivers change but food retains steady growth

Food processing infographic shows healthy and convenient food options are a top of mind consumer demand.

February 15, 2017

Workforce

ProFood Tech Learning Hub sessions announced

Free, 30-minute seminars throughout the day will feature presentations by food and beverage processing industry leaders.

February 14, 2017