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People in the News: Cargill executive appointment and more

Jon Nash is named the new president of Cargill's North American Protein business.

Jon Nash, president of Cargill’s North American Protein business
Jon Nash, president of Cargill’s North American Protein business

Jon Nash has been chosen to serve as president of Cargill’s North American Protein business, effective March 1. Most recently president of Cargill’s Protein foodservice business, Nash started his career at Cargill in 1998. He previously held the position of vice president of operations and was the general manager and controller of the Cargill’s Fresno, CA beef facility.

In other news, Cargill’s Protein business Vice President and Key Customer Leader Misty High has been promoted to the position of president of the Cargill Protein foodservice business, effective March 1. She has been with Cargill since 2005.

 

Chad Hawkins joins Ampco Pumps Company

Ampco Pumps has announced the hiring of Chad Hawkins as business development manager. Hawkins comes to Ampco from SPX Flow, where he was North American sales manager for the food & beverage division for the last six years. Prior to SPX Flow, he held various technical sales and sales management roles for industry leaders, such as Alfa Laval, Siemens and SIHI Pumps.

 

New food packaging & processing solutions, all at PACK EXPO in Chicago
Experience the cutting edge of food packaging and processing innovation at PACK EXPO International this November. See machinery and equipment in action, discover new technologies, and learn sustainable solutions from experts, all in one place.
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New food packaging & processing solutions, all at PACK EXPO in Chicago
Back to Basics: Understanding Conveyors for Food Processing
Discover how modern conveyors enhance food processing—boost efficiency, ensure safety, and save space. Explore the latest tech and tips to optimize your operations.
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Back to Basics: Understanding Conveyors for Food Processing