Approved by the EPA for potable water applications and by the FDA as disinfectants in food and beverage processing facilities, PureLine chlorine dioxide solutions are used for microbial decontamination on food processing equipment, as well as entire food processing plants after new construction to reset the microbial environment for a sterile start to production. The treatments and NSF-certified generators deliver a 99.5% pure, pH-neutral solution with no reaction by-products. Available in multiple formulations, they are suitable for wet and dry environments.
Chlorine Dioxide Solutions Result in 6-log Reductions
Do not corrode equipment
Jan 5, 2021
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