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Regulatory
FDA answers questions on compliance dates for nutrition initiatives
Better coordination, sodium reduction and menu labeling issues are among the concerns of the food industry.
October 7, 2016
Regulatory: Page 21
Regulatory
Grasping the impact of FSMA implementation
Most managers face challenges in understanding FSMA basics: clarifying what the law requires, determining what parts of it are relevant to their facility, and knowing the deadlines.
October 6, 2016
Regulatory
Where is food safety technology headed next?
Whole genome sequencing is considered to be the next generation in food safety and food prevention.
October 6, 2016
Regulatory
FDA updates food facility registration product categories
Information about the categories of food a facility manufactures or distributes helps the agency conduct investigations and surveillance operations in response to food-related emergencies.
September 26, 2016
Regulatory
Online course for Preventive Controls for Human Food rule
Certain food industry personnel at FDA-regulated facilities need to complete the course.
September 14, 2016
Regulatory
Does FSMA still hold promise?
What once elicited buzz now gets shoulder shrugs from OEMs. Can FSMA still generate opportunity?
September 14, 2016
Regulatory
FDA earmarks $28 million for FSMA produce safety rule
The funding plays a vital role in educating growers.
September 9, 2016
Regulatory
PMMI FSMA update report tracks compliance progress
The report notes that as deadlines quickly approach, more companies are turning to OEMs as a consulting resource.
August 30, 2016
Regulatory
FDA extends certain FSMA compliance dates
The agency also issued a draft guidance to help industry comply with certain requirements in the Preventive Controls for Human Food rule.
August 24, 2016
Regulatory
USDA, FSIS expands resources for small plants
New tool allows users to communicate directly with technical experts from the Small Plant Help Desk.
August 12, 2016
Regulatory
FDA outlines its strategic plan for the next decade
Modernization of FDA’s regulatory framework for preventing foodborne illness is one of the most challenging initiatives in the agency’s history.
July 14, 2016
Regulatory
FSMA: Are you sure you are prepared?
FSMA will demand proof that processes and procedures elaborated in the GMP/HARPC plans are implemented, validated and verifiable.
July 12, 2016
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HD Food Safety Code for Tracking and Tracing Foods
With HD Barcode's HD Food Safety Code, data is embedded in the encrypted code and no online database is needed, protecting farmers through resellers in case of a recall.
Food Packaging Compliant Black Ink
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