People on the Move: New CEO at Micvac and more

Michael Bogdanski to assume leadership role

Jan 23rd, 2018

Pfw 8154 Jan News Micvac Ceo Michael Bogdanski 0

Michael Bogdanski will be taking on the position of CEO of Micvac, effective February 1. Most recently, he served as president of the North American division of Deb Group, the UK-based occupational skin care and hand hygiene company. Based in Sweden, Micvac is a global food tech company that provides innovations for the production and packaging of chilled ready meals.

New EVP and CFO at Dean Foods

Food and consumer packaged goods industry veteran Jody Macedonio will be joining Dean Foods Company as executive vice president and chief financial officer on February 26. She previously served as Henkel AG’s senior vice president of finance for the North America laundry and beauty divisions, and held several positions at PepsiCo.

PPM veteran rejoins company

Following a short hiatus, Neil Anderson has returned to PPM Technologies as director of business development, continuing his 25-year tenure with the company. He is working in the corporate office in Newberg, OR.

PPM Technologies, LLC

Micvac

VF Premier™ Electromagnetic Vibratory Conveyor

VF Premier™ Electromagnetic Vibratory Conveyor

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PPM Technologies Rotary Frying & Slurry Coating Systems

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Danone North America Exceeds 2022 Soil Health Initiative Goal

In the past four years, the comprehensive dairy industry program has prevented more than 337,000 tons of soil from erosion and reduced nearly 119,000 metric tons of carbon dioxide equivalent.

Bimbo Bakeries Usa

Bimbo Bakeries USA Joins EPA’s Green Power Partnership

The company, ranked 41st on the EPA’s National Top 100 List of Largest Green Power Users, continues to make strides in energy conservation.

Krispy Kreme’s Drive Retrofit

The world-famous doughnut maker is upgrading its Siemens drives to optimize production, save costs, improve worker safety, and enable remote monitoring of equipment.

Constellation Brands Names Jim Sabia as President, Beer Division

In his new position, Sabia with assume the day-to-day general management responsibilities for all U.S. commercial and operations functions related to the company’s beer business.

Royal Canin Expanding South Dakota Facility

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NASA Offering $1 Million for Innovative Systems to Feed Tomorrow’s Astronauts

Giving future explorers the technology to produce nutritious, tasty, and satisfying meals on long-duration space missions will give them the energy required to uncover the great unknown.

Mars to Acquire Petfood Brand Nom Nom

The price tag for the science-forward technology, direct-to-consumer petfood brand, which will be an autonomous brand within the Royal Canin division, is reportedly $1 billion.

Mondelēz International Acquires Chipita Global

The addition of the high-growth European leader in croissants and baked snacks will assist Mondelēz in accelerating growth in core snacking adjacencies and enable innovation across the company’s brands.

McCormick Ranked World’s 14th Most Sustainable Corporation

The company also was named as the No. 1 company in the food industry on Corporate Knights 2022 Global 100 Sustainability Index, retaining its top position among its peers.

The Plan It RotoBagger inside the Hardy Buoys facility includes a multi-head weigher, the RotoBagger, a pre-made pouch machine, with a platform and sanitary washdown inclined conveyor.

Smoked Fish Business Upscales With Automation

Hardy Buoys turns to an automated bagging line to meet increasing customer demands, saving $3,500 per week in labor.

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Global Minute: Packaging and Machinery Updates from the UK, Iraq, Spain, and Mexico

Packaging updates from around the globe; retailer-led sustainable packaging material directives, high-speed automated solutions, and paper can package design.

Simmons Facility

Simmons Foods Planning $100 Million Expansion of Arkansas Plant

The project will add 65,000 sq ft to the plant to allow for two new automated production and packaging lines, and increase annual production capacity by approximately 100 million lb.

Beverage manufacturers can find the right solutions for these challenges at PACK EXPO East (March 21-23, Philadelphia).

Four Drivers Changing the Beverage Industry

PACK EXPO East offers CPG solutions to the packaging and processing beverage challenges of functionality, sustainability, consumer health consciousness and convenience.

Farbest Facility

Farbest Foods Expanding Indiana Plant

The $12.8 million, 22,000-sq-ft project will streamline deboning, while improving output and practices at the turkey processing facility.

Getty Images 1014151516

Solving Packaging Format Challenges: Communication is Key

When CPGs and OEMs discussed challenges surrounding packaging formats, designs, and materials, most said improving industry partnerships is the solution.

Mondelez Canada President Karla Schlieper

Mondelēz International Names Karla Schlieper to Lead Canada Business

Schlieper will assume the role of president of Mondelēz Canada on January 17, succeeding current president Martin Parent, who will be leaving the organization earlier in the month.

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Tetra Pak and Compass Group Talk Sustainability

Listen as global packaging and processing heavyweights break down how brands develop on-pack messaging that appeals to consumers.

January News Epa Environmental Impacts Of A Year Of Wasted Food 0

EPA Releases Report on Environmental Impacts of U.S. Food Waste

The report focuses primarily on five inputs to the U.S. cradle-to-consumer food supply chain—agricultural land use, water use, application of pesticides and fertilizers, and energy use, plus one environmental impact—greenhouse gas emissions.

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Smithfield Makes USDA and EPA List of U.S. Food Loss and Waste 2030 Champions

The company earned the distinction after announcing a new goal to reduce by half the overall food loss and waste at all its U.S. company-owned operations by 2030.

BIX Produce just outside of St. Paul, Minn., chose a FasTop 12S Urethane Slurry System from Sherwin-Williams for its new 30,000 sq ft operating space. The flooring system provides thermal shock, chemical and slip resistance, cryogenic and high-heat exposure tolerance, and durability.

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Danone-owned Business Unveils $55+ Million U.K. Investment Plan

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With demands caused by the COVID-19 pandemic, West Liberty Foods had to shift more of its production from bulk food service packages to smaller retail packages for consumers.

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Smithfield moved quickly at the outset of COVID-19 to implement protocols mitigating the risk of viral transmission by employing barriers, masks and shields, and enhanced air purification systems across its facilities.

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Fairlife Ariz Facility

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Anheuser-Busch InBev Set to Minimize Beer Waste and Recycle Extra Product

The company will be upcycling used brewing grains, extracting their protein and fiber, instead of disposing of them, while promoting its eco-friendly practice to enter a range of food and beverage categories.