Lancaster Colony Corporation names new division president

Kristin Bird to lead T. Marzetti foodservice segment

Aug 19th, 2019

Kristin Bird, president, T. Marzetti Company foodservice division

Kristin Bird, president, T. Marzetti Company foodservice division

Lancaster Colony Corporation has appointed Kristin Bird as president of the T. Marzetti Company foodservice division. Bird comes to the company from Basic American Foods, where she served as general manager of its foodservice division. She previously held the position of SVP of foodservice channel development at Tyson Foods.

Recycling Photo

Nestlé creates market for food-grade recycled plastics, launches fund to boost packaging innovation

Nestlé today announced that it will invest up to CHF 2 billion to lead the shift from virgin plastics to food-grade recycled plastics and to accelerate the development of innovative sustainable packaging solutions.

Bag Discharge Model Xym15 Vffs Bagger

Bagger, Weigher Lead to 100% Production Improvement

This California poultry producer had been experiencing bad seals, incorrect package weights, and low speeds, but it realized a 100% improvement in production with a new bagging and weighing system.

Financing Gender Equality in Manufacturing

PPWLN Keynote speakers address the broken rung and economic empowerment.

Multifunctional Equipment: Challenges and Solutions

Multifunctional Equipment: Challenges and Solutions Faced by CPGs Today

Finding a standardized process to manage changeover, and balancing flexibility, reliability and cost are some of the major pain points for Vision 2025 participants.

Vital Proteins Collagen Options

Rotary Filler Helps Keep Pace With Booming Collagen Market

To keep up with skyrocketing demand for its collagen powders, Vital Proteins turned to Spee-Dee Packaging Machinery and its rotary filler. It boosted production from 20 to 100 plastic canisters a minute, also improving safety and ease of operation.

Get recognized for sustainability in food and beverage processing

Get recognized for sustainability in food and beverage processing

ProFood World will honor food and beverage manufacturers who display exceptional improved performance through sustainability. Nominations are open; awards will be conferred in Chicago, June 9-10.

Taylor Farms Achieves Industry First Sustainability Milestones

Three facilities now Total Resource Use and Efficiency (TRUE) platinum zero waste certified and more than 90% energy independent

Food Manufacturers Look to Reduce, Recycle and Reuse

Food Manufacturers Look to Reduce, Recycle and Reuse

Improvements to recyclability and sustainability, along with the desire to extend shelf life and prevent contamination, are some of the drivers of change in packaging formats and materials.

PepsiCo Aims to Achieve 100% Renewable Electricity in the U.S.

Global headquarters completes solar energy installation

Voice of the Food Manufacturer: Equipment Needs

Voice of the Food Manufacturer: Equipment Needs

Cleaning, sanitation, changeovers and data collection are all top of mind for food manufacturers considering equipment needs today.

Roberta Barbieri, Vice President Global Sustainability, PepsiCo,

PepsiCo Accelerates Plastic Waste Reduction Efforts

Roberta Barbieri, Vice President Global Sustainability, PepsiCo, shares the strategies the company is using to reach its ambitious new sustainable packaging goals.

ProFood Live Helps F&B Manufacturers Succeed

ProFood Live Helps F&B Manufacturers Succeed

Join us in Chicago in June for this one-day conference devoted to delivering real-world solutions for processors in the food and beverage manufacturing industry.

PepsiCo’s bubly sparkling water line was among the Top 25 Breakthrough Innovations, aligning with sparkling water’s position as the fastest-growing category in bottled water, at 30%.

Top 25 Breakthrough CPG Product Innovations of 2019

Products on the list include those in the food and beverage, personal care, OTC, and petcare categories and reflect consumer trends such as good-for-you ingredients, convenience, and a move away from traditional beverage products, among others.

New Consumer Brands Association Launches

Forges modern path for consumer packaged goods industry

Flowers Foods Brands

Flowers Foods Expanding Operations

Will transform Virginia bakery into organic facility

Sara Lee Frozen Bakery Announces Expansion

Is set to start major project at existing North Carolina facility

J&J Snack Foods' X-Ray Inspection Systems from Mettler-Toledo Safeline

J&J Employs Versatile X-Ray for Mixed Snack Foods

To maximize detecting capability, J&J Snack Foods recently installed three x-ray systems from Mettler-Toledo Safeline, including an X33 model in 2017 and another X33 and a two-lane X36 model last year.

Walmart Angus Beef

Walmart Opens Beef Packing Plant

Facility is part of the company’s new Angus beef supply chain

Jeff Fielkow, Tetra Pak U s And Canada President And Ceo

Tetra Pak U.S. and Canada Names New President and CEO

Jeff Fielkow takes over leadership

Vision 2025 PACK EXPO Las Vegas

Improving Asset Reliability

Learn what Vision 2025 participants at PACK EXPO Las Vegas had to say about improving asset reliability in their organizations, and where they are on the road to continuous improvement.

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TreeHouse Foods, Inc. Selling 2 In-Store Bakery Facilities

Rich Products Corporation buying Minnesota and California plants

Smithers Retail Ready Packaging E 2regionaldemand

Retail Ready Packaging Growth

Emerging economies drive the growth of retail ready packaging, according to a new study from Smithers. Western markets are mature and will show below average growth through 2024.

Controversial new labeling idea

Headlines from the U.K. sound promising but reading deeper reveals very little benefit for contemplating such a major change for food manufacturers.

Plastic Recycling 640x426

Europe vs. U.S. Sustainability Regulations

Sharing a recent post from the Reusasble Packaging Association on sustainability and the circular economy.

Jim Tassell, senior IT security architect for Kellogg, presents the food maker’s cybersecurity journey at the Automation Fair’s Food and Beverage Forum.

How Kellogg Manages Cybersecurity Risks in Manufacturing

Seeing the writing on the wall as Mondelēz and other global companies became collateral damage in ransomware attacks, Kellogg set out to create a cybersecurity strategy that would keep it out of the headlines.

Whisk is the combination of artificial intelligence (AI) and the new Samsung Family Hub with the ViewInside camera, where AI-powered image recognition is used to understand what’s inside the fridge.

What’s for Dinner? With AI App, Now You Can Just Ask Your Fridge.

AI-powered image recognition is used to understand what’s inside the fridge, and then make recommendations based on your preferences and what you have in the ice box.

Handtmann, Inotec Leadership

Handtmann Group of Companies Buys Inotec

Acquisition adds to range of services offered by filling and portioning systems division

Blount Fine Foods Opening Premium Prepared Foods Manufacturing Facility

Also has entered into an agreement with a third-party logistics partner as it expands manufacturing and logistics network

Nominations for the Class of 2020 will be accepted beginning March 3, 2020

Commission Tapped to Elect 2020 Hall of Fame Inductees

Who's who of packaging and processing align to pick top honor.

Technology investments will focus on improvements in safety technology and efficiency.

Top Supply Chain Issues in 2020

Supply chain and logistics professionals will be focusing on labor issues and new technology in 2020, particularly those that improve safety and efficiency.

Key Herbert Shot

Key Technology Buys Herbert Solutions

Adds to portfolio of potato and vegetable solutions

FDA Issues Final Guidance for Packaged Foods Manufacturers

Clarifies serving sizes, dual-column labeling