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Proactive collaboration nets top performance while avoiding equipment downtime

In this video, Joyce Fassl, editor-in-chief for ProFood World and Mark Gallagher, sales manager for Smalley Manufacturing, discuss key elements in developing conveying technology, and the importance of proactively detailing functional requirements, space constraints, and handling considerations to fully meet production, sanitation and maintenance specifications.

This content was written and submitted by the supplier. It has only been modified to comply with this publication’s space and style.

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