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A Food-Safe Innovation that Can Double Shelf Life for Organics
Organic and natural food manufacturers face a particular challenge in keeping their products from spoiling without preservatives and additives. In this presentation, Mitsubishi’s Sean Hael explains how NutraSave™, an oxygen absorbing technology, can help double shelf life and protect natural food flavors and textures without inserting sachets or canisters into packages.
Oct 26, 2017
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Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
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Break out of the ordinary: see what’s new in food packaging & processing
At PACK EXPO Las Vegas you’ll see machinery in action and new tech from 2,300 suppliers, collaborate with experts and explore transformative solutions. Join us this month to experience a breakthrough in food packaging and processing.
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