General Mills recognized by U.S. Department of Energy

Achieves goal four years ahead of plan

General Mills logo
General Mills logo

General Mills has reduced energy consumption at 26 of its largest US-based plants by over 20 percent, reaching its 10-year goal four years early. The company has saved more than 2 million MMBTUs of energy over the last six years, and as of 2018, it had completed 60 energy-efficiency and reduction projects. The U.S. Department of Energy recognized the company’s efforts in meeting the agency’s Better Plants Challenge.

Special Report: Essential tools for effective sanitation
Today’s food processors are faced with an ongoing labor shortage and pressure to increase production to meet market demands. That means less downtime for cleaning while adhering to strict food safety guidelines. How can a manufacturer overcome these hurdles to stay profitable?
Read More
Special Report: Essential tools for effective sanitation