Discover your next big idea in food packaging & processing this Sept.
Experience a breakthrough in food packaging & processing—explore solutions from 2,300 suppliers spanning all industries at PACK EXPO Las Vegas.
REGISTER TODAY & SAVE

Bottled fruit juices are on the mark

Marked glass bottle for “true fruits” wins market share, awards.

Pw 8061 Web Truefruit

A line of fruit juices called “true fruits” are not only a success with consumers, the novel, 250-mL glass-bottled, trendy smoothie drinks have received three European design awards already. The vitamin-enhanced juice drinks contain no preservatives, sugar, colorings, or added water.

Introduced in late 2006 in Germany, true fruit bottles are marked by printed lines that act as visual indicators of the percent of individual fruit portions within, making unique use of glass' clarity.

Marco Knauf, general manager of Bonn-based true fruits, says, “The glass bottle is an important part of the product. It underlines the quality of the content and stands out strongly from the packaging monotony on the store shelves.”

The bottle's unique design and distinct appeal has helped it gain a 72% market share among fruit smoothie drinks sold at German gas station convenience stores such as Esso and Shell. The products are also sold at supermarkets including REWE-Group.

Made from 100% fruit, the products are sold in four flavors. Suggested pricing ranges from 2.50 to 3.00 Euros (about $3.50 to $4.25).

Proteins Innovations Report
Discover cutting-edge protein packaging innovations from PACK EXPO International 2024! Our editorial team spotlights hygienic equipment and materials designed for the demanding protein sector. From IP66-rated washdown systems and all-servo chub packaging to advanced auto-bagging technology and compostable trays replacing EPS, this report reveals how manufacturers are addressing clean, safe design while improving efficiency.
Take Me There
Proteins Innovations Report
Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
Learn More
Liquid Foods Innovations Report