Discover your next big idea in food packaging & processing this Sept.
Experience a breakthrough in food packaging & processing—explore solutions from 2,300 suppliers spanning all industries at PACK EXPO Las Vegas.

Specialty drinks get old look

As the new year begins, Hansen's Beverage Co. looks to the past with its new line of "signature" sodas. They're packaged in brown glass bottles with crown closures and full-body shrink labels that evoke a feeling of simpler times.

Pw 19735 Asthenewyea 8

'The bottle is supposed to convey a nostalgic, premium feel," says Mark Hall, senior vice president for the Corona, CA-based company. "We were trying to recreate the taste and the look of the old sodas," he adds. The drinks are available in six classic flavors including sarsaparilla, ginger beer and sangria.

The 14-oz custom amber bottles from Vitro Packaging (Dallas, TX) have a tapered neck and a slight shoulder. The shrink label is made of 2-mil polyvinyl chloride. Hand-painted graphics on the label are surface-printed on a gravure press in nine colors by Reynolds Metals (Richmond, VA).

"We consider these drinks specialty drinks," Hall says. "Because they are more expensive than regular sodas, we expect consumers to purchase these for special occasions or when they want to treat themselves. I think the packaging helps convey that."

Introduced nationally in February, the beverages retail for 99¢ to $1.19. In October, Convenience Store News selected the signature soda line as the Best New Product for 1999 in the Beverage, Non-Alcoholic category.

Construction strategies for volatile F&B markets
See how leading manufacturers are fast-tracking projects despite economic uncertainty. Get proven tactics for overcoming tariffs, labor shortages, and rising costs.
Read More
Construction strategies for volatile F&B markets
Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
Learn More
Liquid Foods Innovations Report