The new regulations will require bottled water to be categorized and
labeled as three types: natural water, water defined by origin, and
prepared water. Manufacturers will have until July 2007 to adjust their
labeling and processing in order to comply.
New regulations for South Africa's bottled water industry
For the first time, South Africa's Department of Health is publishing regulations related to the processing and labeling of bottled water.
May 31, 2007
Liquid Foods Innovations Report
Welcome to the inaugural Packaging World/ProFood World Innovations Report on liquid food packaging, drawn from nearly 300 PACK EXPO International booth visits (Chicago, Nov. 3–6, 2024). Our editors highlight the most groundbreaking equipment and materials—supported by video demos—that promise to transform how liquid foods are processed, packaged, and delivered.
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Construction strategies for volatile F&B markets
See how leading manufacturers are fast-tracking projects despite economic uncertainty. Get proven tactics for overcoming tariffs, labor shortages, and rising costs.
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