Industry News

PepsiCo Beverages North America to Build 1.2 Million-sq-ft Manufacturing Facility

With a positive value chain at the forefront of its design, the new state-of-the-art facility in Denver will be PepsiCo Beverages North America’s largest, most sustainable plant in U.S.

July 20, 2022

Beverage: Page 10

Sustainability

PepsiCo Issues Environmental, Social, and Governance Summary

The report offers a first look at the company’s progress in 2021 toward its industry-leading PepsiCo Positive goals for people and the planet.

July 8, 2022

Industry News

Diageo Buys Vivanda, the Owner of Flavor Matching Technology

The acquisition will support the development of Diageo’s advanced analytics and digital marketing capabilities by providing a deeper understanding of consumer taste preferences.

July 6, 2022

Sustainability

Corona USA Kicks Off 2nd Annual Protect Our Beaches Program

Corona, along with Oceanic Global and United By Blue, has begun this year’s efforts with a beach cleanup in Seattle and merchandise created in part from plastic collected last year.

June 27, 2022

Sustainability

BevTech 2022: Driving Sustainability Best Practices Forward in Beverages

Coca-Cola and PepsiCo point to improved transparency as the beverage industry discusses sustainability this year at ISBT’s annual BevTech meeting.

June 17, 2022

Sustainability

Coca-Cola Targets Sustainability From Every Angle

As the beverage giant takes aim at climate, water, recycling, and other initiatives, it’s relying more than ever on a science-based approach. Data is all you really have to tell your story, says Coca-Cola’s Cloeann Durham.

June 18, 2022

Industry News

Molson Coors Building $65 Million Packing Warehouse in Texas

The new warehouse at the company’s Fort Worth brewery will bring more hard seltzer production in-house, cutting shipping costs and improving time to market.

June 8, 2022

Processing Equipment

Mark Anthony Brewing Constructs $490 Million Facility to Meet Growing Eastern U.S. Market

As the fourth largest brewer in the U.S., the company’s new 1.3 million-sq.-ft. facility in Columbia, S.C., can produce 6 million barrels of finished product and package 80 million cases per year, with a packaging speed of almost 1,000 barrels per hour.

June 3, 2022

Home

Mark Anthony Brewing Goes for the Gold Standard

The largest and most technologically advanced brewery built in the U.S. in the past 28 years, a 1.3 million-sq-ft highly automated, fast-track greenfield facility wins a Manufacturing Innovation Award from ProFood World.

June 1, 2022

Regulatory

Proper Labeling of Bioengineered Food With AIB

AIB International provides a course in dotting I’s and crossing T’s in complying with NBFDS, applicable to the entire food and beverage industry.

May 4, 2022

Processing Equipment

Live at the Craft Brew Conference: Is the Pint Glass Half Full or Half Empty?

Pandemic-related channel shifts subsided in 2021, and on-premise sales bounced back, but there are both encouraging and concerning signs for the craft brew industry. Brewers Association's Bart Watson captures the landscape in his State of the Industry.

May 4, 2022

Sustainability

Coca-Cola, Suntory Cross the 100% Plant-Based Bottle Finish Line

After more than a decade of rigorous R&D work and significant investments with their respective partners, Coca-Cola and Suntory each unveil first-of-their-kind beverage bottle prototypes made from 100% bio-based PET, ready for commercial scale-up.

April 25, 2022

Home

How to Beat the ‘Great Resignation’

Focusing on recognition instead of resignation may help quell current manufacturing workforce challenges. Employers should focus on flexibility, skills development, meaningful work, work-life balance, and creating new workplace dynamics.

April 8, 2022