Start 2026 at an Advantage in the Food Industry—attend PACK EXPO East!
Tackle new projects early in the year and find packaging and processing solutions for all types of foods, all in one trip to Philadelphia.
Bart Watson, Chief Economist for the Brewers Association, gave his annual report on the state of the craft brewer industry.
Beverage
How Can Craft Brewers Shape the Future of the Industry?
Craft brewers are nearing the end of the era of rapid adoption and must find ways to increase demand and create more occasions for American drinkers to choose craft.
May 2, 2024

Beverage: Page 6

Workforce
Integrity Staffing Solutions Launches F&B Workforce Initiative to Combat Labor Challenges
Integrity Staffing Solutions
New program leverages AI, training programs, and strategic planning to address labor shortages and create a more skilled, resilient workforce for the Food & Beverage Industry.
April 30, 2024
Woman Filling Food Cup Iss+release+image +final
Processing Equipment
Next Bio Brews Up for Growth with Hiperbaric's HPP Technology
Hiperbaric - High Pressure Processing
South Korea's Next Bio invests in Hiperbaric High-Pressure Processing technology to ramp up cold brew coffee production.
April 16, 2024
Hiperbaric Cold Brew Coffee 18
Beverage
Standing Out with Sustainable Strategies in Craft Beer and Spirits
Craft beer and spirits producers can connect with eco-conscious consumers through sustainability strategies including material switches, better labeling, and lightweighting.
April 4, 2024
Material switches are one way craft producers can connect with sustainability-focused consumers.
Beverage
How to Get Your Operations Past CO2 Supply Uncertainties
Carbon dioxide is used in a long list of food and beverage production—from the fizz in your drinks to freezing and chilling to cleaning and beyond. Here are some innovative ways users are overcoming supply issues.
April 1, 2024
Looking for a way to improve the reliability of its CO2 supply, Maine Beer installed a system to capture the CO2 produced in its fermentation process.
Beverage
E-Commerce Challenges and Opportunities for Craft Producers
As the e-commerce channel grows for craft beer and spirits, producers need to work through legal and logistical challenges to successfully deliver products to consumers’ doorsteps.
March 28, 2024
As more consumers purchase alcohol online, craft beer and spirits producers need to ensure their packaging can withstand the rough handling of e-commerce distribution.
Beverage
Craft Producers Investing in Label Premiumization
As craft producers explore label premiumization strategies like tactile and smart features, OEMs should be ready to successfully accommodate such changes.
March 21, 2024
Craft producers can use unique visual or tactile features to help draw customers in and communicate a feeling of luxury.
Beverage
Non-Alcoholic Beer and Spirits Buzzing in the Craft Market
Trends like Dry January and Sober October are fueling growth in non-alcoholic beer and spirits, and craft producers are adding these products to their portfolios in response.
March 15, 2024
Non-alcoholic beverages can generally be packaged in the same format as their boozy counterparts, making it easier for craft producers to add an N/A option to their portfolios.
Industry News
Constellation Brands Appoints New Leader of Wine & Spirits Division
Sam Glaetzer, who has close to 30 years of experience in the wine and spirits industry, takes over in a position that Robert Hanson vacated at the end of February.
March 11, 2024
Sam Glaetzer is the new head of Constellation Brands' Wine & Spirits Division.
Beverage
Craft Market Success Comes in Many Packages
Craft producers can build greater brand awareness by focusing on factors like primary packaging variety, multipacks, and specialty releases.
March 8, 2024
Various packaging sizes, multipack options, and specialty releases can help craft producers stand out from the crowd and grow brand loyalty.
Food Safety
Quick PCR Test Targets Beer Spoilers in Yeast Materials
A partnership between diagnostic company and yeast supplier strengthens QC programs to detect contaminants in yeast slurries.
February 29, 2024
By the time a brewer is able to test for contaminants in yeast slurries, the impact might already be felt in the flavor profile of the beer.
Beverage
Craft Beer and Craft Spirits Compete for Market Space
Pre-mixed cocktails and consumer preferences away from beer and malt-based drinks are contributing to significant growth in craft spirits.
February 29, 2024
Brewers are looking for ways to reverse a contraction in sales, with strategies including diversifying product portfolios.
Industry News
Oatly Expands Product Lineup With Launch of 4 Flavored Oatmilk Creamers
The new flavors debut at a time when plant-based creamers are up 13% in dollar sales and 9% in unit sales, respectively, over the past 52 weeks.
February 28, 2024
Flavored Oatmilk Creamers Oatly
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Products
DCC Automation's Evolution Round Bottle Caser
Round Bottle Caser
DCC Automation’s Evolution Round Bottle Caser is a versatile, hygienic solution that handles bottles from 8 ounces to 1 gallon, delivering high-speed, servo-driven precision, quick changeovers, and a compact, washdown-ready design for a wide range of industries.
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