Industry News

Conestoga Cold Storage Building 96 Million-Cu-Ft Facility

Located in Halton Hills, Ont., the state-of-the-art, greenfield cold storage site will be one of the largest cold storage facilities in the world.

June 28, 2023

Frozen & Refrigerated Foods: Page 3

Sustainability

Post Holdings Sets New GHG Emissions Reduction Target

The company has expanded its sustainability goals to include a 30% reduction of its scope 3 greenhouse gas (GHG) emissions.

June 19, 2023

Industry News

Unilever Set to Buy Yasso

Yasso’s products meet consumer demand for on-the-go, healthier, indulgent frozen snacks, complementing Unilever’s portfolio of premium ice cream brands.

June 17, 2023

Dry Processing

Vibratory Conveyors

Proex Food

See them at PACK EXPO Las Vegas 2023, Booth SL-6178! Proex Food vibratory conveyors are energy efficient and require virtually no maintenance.

June 16, 2023

Industry News

Arcadia Cold Storage and Logistics to Open New Facility in Arizona

The Phoenix site will broaden the company’s network and provide services for customers in key Western U.S. locations.

March 23, 2023

Sustainability

McCain Foods Releases 2022 Sustainability Report

The report spotlights the company’s key progress in the production of sustainable, regenerative food.

February 7, 2023

Industry News

Interstate Warehousing Breaks Ground on New Facility in Arizona

The new site will accommodate future expansion up to 1.2 million sq ft as additional customer needs arise.

December 8, 2022

Industry News

Tropicale Foods to Open New Facility in Texas

The company is investing $75 million to renovate and retrofit a 227,000-sq-ft existing factory that will serve as a key production hub to support the company’s continuing growth.

September 23, 2022

Industry News

McCain Foods Buys Scelta Products

The acquisition will fuel McCain’s future growth in the global prepared appetizers market to meet growing customer and consumer demand.

September 15, 2022

Industry News

Dot Foods Breaks Ground on New Tennessee Distribution Center

The 179,000-sq-ft distribution center, with a flexible design that can expand as customer demand grows, will increase the company’s efficiency and customer service.

September 1, 2022

Sustainability

The Race to Save the Planet

The winners of ProFood World’s annual Sustainability Excellence in Manufacturing Awards are focused on reducing greenhouse gas emissions, electricity, and water, as well as food waste and materials management.

August 2, 2022

Sustainability

Finding the Right Mix for Plant-Based Alternatives

Both ingredient suppliers and CPGs are trying to discover the right proteins for the job as they play with plant-based formulations to get the taste, texture, mouthfeel—and scalability—they’re looking for.

August 1, 2022

Sustainability

McCain Foods Acquires Predictive Crop Intelligence Technologies

The technologies purchased from Resson will help McCain improve its decision-making on crop production and agricultural practices during increased climate volatility.

July 5, 2022