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Arcadia takes major step in production

Juice and drink bottler upgrades case packing for high output, even outstripping what its palletizer can handle. A new palletizer is on the list; so is improved bottle feeding.

In the packer, four jugs are being pushed onto the case blank before it?s folded and glued
In the packer, four jugs are being pushed onto the case blank before it?s folded and glued

Adjacent to the lush Pisgah National Forest in western North Carolina, a former dairy is now bottling juices, drinks and water at speeds more typical of plants in metropolitan areas. Arcadia Farms, Arden, NC, continues to increase its output, one part of each line at a time.

A couple of years ago, the plant's versatile quart to gallon line added a high-speed filler/capper monoblock from Fogg (Holland, MI). Last year, it took care of another volume obstacle when it added a high-speed wraparound case packer from Douglas Machine (Alexandria, MN). And Arcadia already has identified the next two areas it needs to improve to get the maximum out of the equipment on the line.

"Our last dairy products were packed in 1980, and we changed, thank you Lord, into juices and drinks," says Nathan Arthur, Arcadia's president. Some of the "drinks" are a bit unusual (see the facing page); what isn't unusual is the company's drive to produce the freshest products with the longest shelf life. Short shelf life is what Arthur didn't like about dairy products. Arcadia packs three of its own labels, and it also does considerable private label and contract packaging, all in high-density polyethylene bottles.

"We looked at either adding more filling lines or speeding up the lines we have," he says. "We chose the latter. Today we run gallons at speeds from 90 to 110 per minute, half-gallons up to 200 per minute. The speed really depends on how many people we can get to help out on the palletizer!" With the new case packer boxing gallons at 27 cases/min, the existing palletizer can't keep up, so Arcadia diverts some cases for manual palletizing.

The Douglas machine replaces another wraparound caser, a pneumatic machine with a capability of about 12 cases/min. Project engineering was handled by Package Concepts (Mauldin, SC), the same company that serves as Arcadia's corrugated box broker.

One box fits all

Some of the dairy philosophy is still in evidence at Arcadia. It uses the same size corrugated wraparound blank for quarts to gallon jugs. It's what Arthur refers to as a "four-one-gallon" case. Gallons are packed 2x2, half-gallons 3x3 and quarts in a 4x4 arrangement. Although some cases are partially preprinted, most are totally generic. Ink-jet printers from Diagraph (Earth City, MO) are programmed to print the product identity and bottle size on cases after they're ejected from the packer.

"We like the wraparound style case because it gives you a nice tight pack," Arthur says. "Plus we discovered we could standardize on our case size. That makes it easier for us and really cuts down on changeover time." Arcadia found that the case will also accommodate six round-style half-gallon bottles and, for a time, it was even used for 1-L bottles of polyethylene terephthalate.

Since some of Arcadia's production is shipped to distant points, the company wanted the strongest corrugated case it could buy. The corrugated blank is made of high ring-crush paper in a 57#/40#/57# configuration. Because of the type of paper, Arthur says the 57# liners are equivalent to regular 69# linerboard. Arcadia gets most of its cases from J&J Mid-South (Augusta, GA). It has a second supplier, but, says Arthur, "we don't jump around for pennies."

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