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Kit Kat Bites the 'Junkyard Dog'
To promote the best use of company equipment, Hershey Foods annually recognizes the team that saves the most money. Two packaging lines for Kit Kat Bites won for 2000.
March 31, 2001
Vertical Markets: Page 317
Prepared & Canned Foods
Technical prowess, flexible style
Two improved package materials, one for cup lidding, one for microwave wrapping, secured Technical Innovation awards in the Flexible Packaging Assn. competition. Printing and Environmental Achievement awards also went to new technologies.
March 31, 2001
Beverage
Promo pack 'tees up'
Beginning Feb. 26, 2001, St. Louis-based Anheuser-Busch made Michelob and Michelob Light available nationwide in new 12-oz aluminum cans with a golf ball embossed on both front and back. The cans are made in-house by A-B on embossing equipment from Alcoa Packaging Machinery (Crawfordsville, IN).
February 28, 2001
Beverage
Smirnoff Ice refreshes
Already a success in the United Kingdom, Smirnoff Ice from Guinness Bass Import and United Distillers & Vintners, Stamford, CT, began rolling out in February in the United States and Canada. Called an “alco-pop,” the five-percent-proof citrus-flavored malt beverage comes in a 12-oz glass bottle with decorating reminiscent of bottles for Smirnoff’s vodka. The product is being offered exclusively for on-premise consumption in bars, restaurants, pubs and clubs.
February 28, 2001
Beverage
OMAC: Standardize packaging machine 'states'
Should packagers define an industry standard for the various states of a packaging machine? That and other weighty questions were debated at the most recent OMAC meeting in late February in Orlando, FL.
February 28, 2001
Beverage
Packaging mirrors free-spirited consumers
In an extensive redesign of its Salon Selectives line, Unilevers Chicago-based Helene Curtis is appealing to free spirits. The new look has a more stylish, sophisticated, yet approachable feel, says Diggi Thomson, Salon Selectives brand director.
February 28, 2001
Beverage
Processing over labeling for juices
The Food and Drug Administration is requiring makers of fruit or vegetable juices to either pasteurize their products or take other germ-killing steps. In addition, they must have a system in place to prove the juice is safe, and some must conduct pre-shipment testing.
February 28, 2001
Bakery & Snack
Universal connector for syrup bags
Plano, TX-based Dr Pepper/Seven Up was instrumental in the development of a new connector spout on syrup bags. Designed for soft drink dispensing systems, the spout could make life a lot easier for bottlers and foodservice institutions across the country.
February 28, 2001
Beverage
Evian's 'Nomad' travels to the U.S.
S.A. Evian Co., Evian, France, introduced its “Nomad” bottled water last summer, first in Europe and then in the United States. The polyethylene terephthalate-bottled water (below left) is topped with an unusual hinged closure molded with a loop.
February 28, 2001
Prepared & Canned Foods
Coca-Cola, P&G announce new company
Coca-Cola, P&G announce new companyLonger shelf life, lighter-weight containers and easy-opening convenience are likely to represent key packaging features for products marketed by a new company announced in late February by The Coca-Cola Company and Procter & Gamble.
February 28, 2001
Prepared & Canned Foods
Converting technologies into solutions
CMM’s 13th biennial exposition in April plans to offer answers for converting and package printing industries, through what it calls its most comprehensive educational program ever.
February 28, 2001
Beverage
Coupling smooths packer's pick-and-place motion
Servo motor coupling provides smooth and accurate pick-and-place motion in a case packer at Jersey Juice.
February 28, 2001
Bakery & Snack
Decorating, market goals make glass winners
Clear Choice winners for 2000 reinforce the premium image of glass containers. Winners also employ costly decorating, including applied ceramic labeling and heat-transfer labels.
February 28, 2001
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