Optional scraper blade removes bulk food product carry back

Is made of FDA-approved, food-grade materials

Aug 27, 2018

DynaClean scraper blade

Compatible with Dynamic Conveyor DynaClean sanitary conveyors with a solid-surface and plastic link-style belting, the optional DynaClean scraper blade is USDA certified for use in food processing environments, including meat, poultry and dairy operations. The scraper blade is made with stainless-steel components. The spring tensioning unit ensures optimal blade-to-belt contact.

Dynamic Conveyor

Installing aseptic technology at its Maxton, N.C., facility for the company’s Pacific Foods and Swanson brands is just the latest example of The Campbell’s Company adapting to stay ahead.

Campbell’s Maxton Expansion Builds Aseptic Capacity for Broth and Soup Growth

The Campbell’s Company’s Maxton, N.C., expansion adds aseptic processing capacity, quality infrastructure, and training space to support demand for shelf-stable broth and soup products.

Hidden Factory: Engineering OEE Improvements Across Processing and Packaging Lines

End of the Line Video Series: What Exactly is Digital Transformation and Are You Doing It Right?

Rockwell Automation Kens Foods Case Study

Ken's Foods Simplifies End-Of-Line Operations with On-machine Architecture

The Agility Premium: Rethinking Food Plant Design for CapEx Under $10 Million

See What’s Possible in Food Manufacturing at PACK EXPO International

Explore new machinery & materials from 2,600 exhibitors. Gain insights from 150+ free educational sessions. Find solutions to enhance quality & protect your brand at North America’s largest packaging & processing event for food, beverage & beyond.

Text (32 characters max) REGISTER NOW & SAVE

Hot fill to aseptic: what changed at PACK EXPO

Filling speeds, seal integrity, contamination control — our editors found the liquid foods innovations that matter. See what's new and get ahead of the competition. Download your free report now.

FREE DOWNLOAD

Hot fill to aseptic: what changed at PACK EXPO

Products

Optional scraper blade removes bulk food product carry back

Dynamic Conveyor

Campbell’s Maxton Expansion Builds Aseptic Capacity for Broth and Soup Growth

Hidden Factory: Engineering OEE Improvements Across Processing and Packaging Lines

End of the Line Video Series: What Exactly is Digital Transformation and Are You Doing It Right?

Ken's Foods Simplifies End-Of-Line Operations with On-machine Architecture

The Agility Premium: Rethinking Food Plant Design for CapEx Under $10 Million

Food Traceability Software

At PACK EXPO, Schubert North America to Showcase Flexible, Intelligent Packaging Automation Solutions

METTLER TOLEDO Introduces LightningBuild Program for Four-Week Delivery

ProFood World August 2026

ProFood World June 2026

ProFood World April 2026

ProFood World February 2026

Hidden Factory: Engineering OEE Improvements Across Processing and Packaging Lines

How Food and Beverage Plants Can Prepare for the Next Regulatory Cycle

Inside interpack 2026: A Virtual Tour of Machinery, Materials, and Market Trends

Snack Seasoning & Coating Suppliers, All in One Place