Jonathan Sanchez from Miura America speaks at Pack Expo booth LU-8035 during live broadcast
Software
Steam Boiler Connected to IIoT System for Real-Time Monitoring
This LX-50 boiler system is connected to an IIoT system to send real-time operational data and monitoring to a browser-based user interface.
October 18, 2026

Heating/Cooking

Heating/Cooking
Standard Meat's Sous Vide Focus in a Historic Site
Take a look inside Standard Meat's new facility built in Fort Worth's historic Stockyards, with a focus on sous vide production and flexibility for customer needs.
July 22, 2026
Modern brick building with large 'S' letter signage and white concrete entrance stairs
Bakery & Snack
Prominent People in Packaging: Prospector Popcorn's Elizabeth Gallo
Gallo shares how the popcorn business grew from a small theater concession operation into a thriving manufacturing company.
June 18, 2026
Two women in a video conference call, one in a home office with bookshelves and one in a modern office space.
Heating/Cooking
Fortifi Announces Acquisition of Deighton Manufacturing Ltd
Provisur Technologies by Fortifi
The UK firm brings over 25 years of forming, coating and frying technology to the Fortifi Food Processing Solutions portfolio.
April 28, 2026
Fortifi Food Processing Solutions logo with navy blue text and green geometric elements
Processing Equipment
Maintenance as a Strategic Advantage
In this third installment of our “Efficiency in Uncertain Times” series, we explore how proactive and predictive maintenance practices help food processors do more with less.
September 2, 2025
Factory worker in yellow hard hat operating industrial bottling machinery
Heating/Cooking
Heat Exchangers Play Key Role in Spanish Soup Production
This heat exchange product helps companies produce two of Spain’s esteemed soups.
February 10, 2025
HRS Gazpacho and Salmorejo Image
Home
Top 10 Articles of 2024 – No. 9: SunOpta Takes Aseptic Processing to New Level
Join ProFood World in looking back at the site’s most popular articles of 2024. The No. 9 spot features greenfield plant SunOpta taking lessons from its other facilities to advance in several key aseptic processing areas.
December 24, 2024
The greenfield project enabled SunOpta to optimize production, improve the flexibility of its systems, and accommodate new product lines, including 330 mL protein drinks.
Heating/Cooking
Pick Heaters Names Mark Brueggemann President
Pick Heaters, Inc.
Brueggemann, who has been with Pick Heaters for more than 30 years, takes the reins following the retirement of Mike Schopp, who served the company for over 40 years.
August 14, 2024
Mark Brueggemann
Food Safety
High-Pressure Processing Preserves Baby Food’s Taste, Nutrition
HPP was an essential tool when GroGro's Malin Bruset set out to create a baby food that was as close to homemade as possible but could also be sold in stores.
January 21, 2024
GroGro explains to its customers how high-pressure processing preserves the texture and nutrients of the original ingredients while the taste, nutrition, and consistency of the raw materials are reduced with heat pasteurization.
Sustainability
Upcycling Producer Rescues Produce, Other Foods From Demise
Loop Mission is working to save fruits, vegetables, and a range of food byproduct from landfills. High pressure processing has been instrumental to achieving this circular economy model.
November 8, 2023
Loop Mission began as Loop Juice, focused on rescuing fruits and vegetables to make cold-pressed juices.
Home
SunOpta Takes Aseptic Processing to New Level
As a greenfield plant, SunOpta has been able to take the best of everything from its three other plants and improve them further—from efficiencies and sustainability to sanitary design and safety.
August 2, 2023
The greenfield project enabled SunOpta to optimize production, improve the flexibility of its systems, and accommodate new product lines, including 330 mL protein drinks.
Processing Equipment
Johnsonville Achieves Order With Immersion Cook/Chill System
Struggling with a process that caused package damage and inconsistent cook times for its sausages, Johnsonville turned to FPS and its Spiral Immersion System.
August 1, 2023
With the Spiral Immersion System, product comes out in an orderly fashion—the same way it went in.
Sustainability
Optimizing Steam Traps Brings Conagra Significant Water and Energy Savings
Conagra Brands has received a ProFood World Sustainability Excellence in Manufacturing Award for second place in the project category.
July 31, 2023
Optimizing its steam traps, Conagra Brands’ Imlay City facility is saving almost 139,000 gallons of usable boiler feeder water each year.
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Products
Industrial processing machine with stainless steel frame, control panel, and internal piping systems
HRS Brings Space-saving Heat Exchange Solutions for Every Food Facility to PACK EXPO
Discover sanitary corrugated tube and scraped surface heat exchangers for food and beverage heating and cooling applications, from skid-mounted units to turnkey pasteurization and evaporation systems in HRS Heat Exchangers' Booth LU-7633.
Scraped Surface Heat Exchangers
Rotating Oven Rack
More Products