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Solution Cooks and Vacuum Cools Fresh Foods

Provides shorter pressure-cooking process and rapid cooling for enhanced product quality and minimum energy costs

Allpax Fresh Product Cooker

This content was written and submitted by the supplier. It has only been modified to comply with this publication’s space and style.

The Allpax pressure cooker features stainless-steel construction, with swing-up orbital doors located on the load and unload sides to prevent cross-contamination between the processed and unprocessed areas of the production line. Offered in a variety of diameters with vessel lengths geared to optimal use of available space, the fresh-product pressure cooker includes FDA-compliant process controls and a vacuum cooling skid that can be designed to service one or more cookers. Recipes are changed or added through the system’s touchscreen interface.

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Break out of the ordinary: see what’s new in food packaging & processing