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Recycling Takes Another Hit During Pandemic

The Coronavirus pandemic is creating a growing waste crisis even as we see images of the earth’s environment clearing from less pollution.

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Even in normal times recycling faced challenges. According to a February Packaging World article on recycling, the majority of critical recycling issues in the U.S. are related to sorting and management of discarded plastics, because the capacity and capability of recycling centers is not adequate for the amount of recycling needed. And now many recyclers are closing shop during the pandemic, and even more waste is headed to landfills or incineration.

Consumer compliance and cost are other issues. With the pandemic, the amount of single use plastic and packaging is growing (think take out containers from all of the closed restaurants, water bottles and other wrapped items purchased by a virus-wary public, and a massive growth in medical waste), and if not disposed of properly by the consumer, will head for the landfill. Amazon and other e-retailers are hiring employees to keep up with the demand of consumers who are staying home and ordering what they need, and all of this additional e-commerce requires additional secondary packaging which must be properly disposed of.

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Dairy Food & Beverage Innovations Report
Discover cutting-edge packaging and processing solutions in the inaugural Packaging World/ProFood World Innovations Report. From high-speed filling machines to mono-material lids, see how the latest advancements from PACK EXPO International 2024 are driving safety, sustainability, and extended shelf life—shaping the future of dairy food and beverage packaging.
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Dairy Food & Beverage Innovations Report