Discover your next big idea in food packaging & processing this Sept.
Experience a breakthrough in food packaging & processing—explore solutions from 2,300 suppliers spanning all industries at PACK EXPO Las Vegas.
REGISTER TODAY & SAVE

New EU Rules Adopted to Reduce, Reuse and Recycle Packaging

The rules include packaging reduction targets (5% by 2030, 10% by 2035 and 15% by 2040) and require EU countries to reduce, in particular, the amount of plastic packaging waste

Measures cover the full life cycle of packaging and will lead to less packaging, less waste, and restrictions on certain packaging formats
Measures cover the full life cycle of packaging and will lead to less packaging, less waste, and restrictions on certain packaging formats

On April 24, 2024, the EU Parliament adopted major new measures to make packaging more sustainable and reduce packaging waste in the EU. The rules, which have been provisionally agreed on with the Council, include packaging reduction targets (5% by 2030, 10% by 2035, and 15% by 2040) and require EU countries to reduce, in particular, the amount of plastic packaging waste. To reduce unnecessary packaging, a maximum empty space ratio of 50% is set for group transport and e-commerce packaging; manufacturers and importers will also have to ensure that the weight and volume of packaging are minimized.

“For the first time in an environmental law, the EU is setting targets to reduce packaging, regardless of the material used. The new rules foster innovation and include exemptions for micro-enterprises,” said EU rapporteur Frédérique Ries (Renew, BE).

Certain single-use plastic packaging types will be banned starting Jan. 1, 2030. These include packaging for unprocessed fresh fruit and vegetables, packaging for foods and beverages filled and consumed in cafés and restaurants, individual portions (e.g., condiments, sauces, creamer, or sugar), accommodation miniature packaging for toiletry products and very lightweight plastic carrier bags (below 15 microns).

The text includes a ban on using per- and polyfluorinated alkyl substances (PFAS) above certain thresholds in food-contact packaging to prevent adverse health effects.

“The ban on forever chemicals in food packaging is a great victory for the health of European consumers,” said Ries. “We now call on all industrial sectors, EU countries, and consumers to play their part in the fight against excess packaging.”

Food safety excellence on a budget: The smart approach
When material costs rise and margins shrink, efficient cleaning becomes critical. Learn cost-effective sanitation strategies that enhance food safety while reducing resource consumption.
Read More
Food safety excellence on a budget: The smart approach
Proteins Innovations Report
Discover cutting-edge protein packaging innovations from PACK EXPO International 2024! Our editorial team spotlights hygienic equipment and materials designed for the demanding protein sector. From IP66-rated washdown systems and all-servo chub packaging to advanced auto-bagging technology and compostable trays replacing EPS, this report reveals how manufacturers are addressing clean, safe design while improving efficiency.
Take Me There
Proteins Innovations Report