IDFA increases focus on yogurt and cultured products

Acquires National Yogurt Association’s assets and operations

Jan 10, 2019

IDFA logo

The International Dairy Foods Association (IDFA) has assumed the assets and operations of the National Yogurt Association, following the NYA board of directors’ vote to dissolve and transition its assets, including the Live and Active Cultures (LAC) Seal Program, to the association.

Discover Fresh Possibilities in Food Packaging & Processing, Oct. 18-21

The packaging innovations from PACK EXPO worth your attention.

Discover Leading Suppliers

Spot & Tango Doubles Capacity in $20 Million Lehigh Valley Expansion

The 20,000-square-foot buildout doubles the plant's production lines for the dog food maker and adds about 50 jobs.

Gs1 Us Food Safety Month Survey Infographic Id 33b11694dccd

94% of U.S. Adults Concerned About Food Recall Frequency, Survey Finds

Right-Sizing Your Next Plant: Why Scalability Is Replacing Scale as Manufacturing's Competitive Advantage

2026 Robotics In Packaging Processing Report Final Cover

U.S. Robotics Market for Packaging and Processing Poised to Nearly Double by 2031

End of the Line Video Series: Oregon's EPR Law, The EU's PPWR, and More On Matters of Sustainability

The building envelope is a production asset

Condensation, energy loss, and sanitation failures often trace back to the same place. This free article shows where to look.

See What’s Possible in Food Manufacturing at PACK EXPO International

Explore new machinery & materials from 2,600 exhibitors. Gain insights from 150+ free educational sessions. Find solutions to enhance quality & protect your brand at North America’s largest packaging & processing event for food, beverage & beyond.

Text (32 characters max) REGISTER NOW & SAVE

Products

IDFA increases focus on yogurt and cultured products

Discover Fresh Possibilities in Food Packaging & Processing, Oct. 18-21

The packaging innovations from PACK EXPO worth your attention.

Discover Leading Suppliers

Spot & Tango Doubles Capacity in $20 Million Lehigh Valley Expansion

94% of U.S. Adults Concerned About Food Recall Frequency, Survey Finds

Right-Sizing Your Next Plant: Why Scalability Is Replacing Scale as Manufacturing's Competitive Advantage

U.S. Robotics Market for Packaging and Processing Poised to Nearly Double by 2031

End of the Line Video Series: Oregon's EPR Law, The EU's PPWR, and More On Matters of Sustainability

Schot Engineers to Showcase Process, Packaging, and Facility Engineering Services at PACK EXPO International 2026

Solid-Liquid Mixing and Blending System

Matrix Showcasing Integrated Packaging Line and Other Advanced VFFS Solutions at PACK EXPO 2026

ProFood World August 2026

ProFood World June 2026

ProFood World April 2026

ProFood World February 2026

When your building works against your plant

Hidden Factory: Engineering OEE Improvements Across Processing and Packaging Lines

How Food and Beverage Plants Can Prepare for the Next Regulatory Cycle

Inside interpack 2026: A Virtual Tour of Machinery, Materials, and Market Trends